Restaurant Manager: Lead Fast-Paced Ops & Inspire Your Team

Wingstop Australia; Penrith; On-site; AUD 70,000 - 100,000; Full time

Benefits offered by this job

Free wings

Career growth opportunities

Dynamic, high-energy culture

Job summary

Wingstop Australia is seeking a Restaurant Manager to lead daily operations at our Penrith NSW location. You will steer front-of-house and kitchen activities, uphold Wingstop standards, and ensure an unforgettable customer experience in a fast-paced setting.

We’re looking for a hands-on leader who can grow sales, optimise costs, recruit and develop a top-performing team, and foster a vibrant, high-energy workplace culture in Australia.

Qualifications

• Experience leading in fast-paced hospitality environments.
• Track record of driving sales and controlling costs.
• People-centric leader with coaching and training experience.

Responsibilities

• Oversee store operations from front of house to kitchen.
• Drive sales, manage budgets, and monitor costs.
• Recruit, train, and motivate the team to deliver great service.

Skills

People leadership

Sales focus

Cost control

Operations management

Education

Hospitality qualification

Tools

POS systems

Budgeting software

Job description

Wingstop Australia is seeking a Restaurant Manager to lead daily operations at our Penrith NSW location. You will steer front-of-house and kitchen activities, uphold Wingstop standards, and ensure an unforgettable customer experience in a fast-paced setting.

We’re looking for a hands-on leader who can grow sales, optimise costs, recruit and develop a top-performing team, and foster a vibrant, high-energy workplace culture in Australia.