Restaurant Manager

Mondrian Gold Coast

Gold Coast City

Sur place

AUD 70 000 - 90 000

Plein temps

14 jours+
Générateur de candidature

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Avantages offerts par ce poste

Discounted accommodation
Discounted food & beverage
Spa treatments worldwide
Employee Assistance Program

Résumé du poste

Mondrian Gold Coast is seeking an experienced evening leadership professional to drive guest experiences in a luxury setting. This hands-on role requires confident floor leadership, a sharp eye for service quality and the ability to manage a large team during the dinner and late-night service.

Join a iconic coastal destination and lead a passionate team, developing leaders, upholding standards, and delivering polished hospitality while supporting the Restaurant Manager.

Qualifications

  • Proven experience in a senior floor leadership role within a high-volume, quality-driven restaurant or bar.
  • Strong evening and late-night hospitality experience and leadership during dinner and drinks service.
  • Excellent organisational skills and ability to manage competing priorities under pressure.
  • Strong leadership and staff development skills, with a passion for coaching.
  • Availability to work evenings, weekends and public holidays; RSA & RMLV current or willing to obtain.

Responsabilités

  • Lead the evening service from the front — setting the tone, managing the pace, and ensuring every guest leaves wanting to come back
  • Create exceptional guest experiences through warm, polished service that feels effortless even when it isn't
  • Support and deputise for the Restaurant Manager across evening shifts, taking full ownership of floor operations
  • Lead and develop a diverse team, fostering a culture that prioritises guest satisfaction, a proactive mindset and genuine hospitality
  • Drive departmental performance through effective revenue strategies, upselling and meticulous financial controls
  • Build a positive, engaging and results-oriented environment that promotes learning, growth and mutual respect
  • Coach, mentor and develop future leaders within the team

Connaissances

Senior leadership
Team management
Evening service

Description du poste

Company Description

Mondrian is a way of travel. With its groundbreaking design and progressive programming, it is a "must" destination for locals and travellers alike. Mondrian Gold Coast is an immersive precinct that reflects the culture of one of Australia's most iconic coastal destinations.

Job Description

LiTo is where Italy's vibrant spirit meets Burleigh's easy warmth — from golden hour drinks to late-night dining, the energy shifts and the atmosphere comes alive. As the sun goes down, LiTo turns up. We're looking for someone who knows how to own the floor when the room is full, the music is right, and the night is just getting started.

THE ROLE

This is a hands-on evening leadership role suited to someone who thrives under pressure, commands the floor with confidence, and knows how to bring out the best in a large team during the most dynamic part of the day.

  • Lead the evening service from the front — setting the tone, managing the pace, and ensuring every guest leaves wanting to come back
  • Create exceptional guest experiences through warm, polished service that feels effortless even when it isn't
  • Support and deputise for the Restaurant Manager across evening shifts, taking full ownership of floor operations
  • Lead and develop a diverse team, fostering a culture that prioritises guest satisfaction, a proactive mindset and genuine hospitality
  • Drive departmental performance through effective revenue strategies, upselling and meticulous financial controls
  • Build a positive, engaging and results-oriented environment that promotes learning, growth and mutual respect
  • Coach, mentor and develop future leaders within the team
The Requirements
  • Proven experience in a senior floor leadership role within a high-volume, quality-driven restaurant or bar environment
  • Strong evening and late-night hospitality experience — you understand the rhythm of a dinner and drinks service and how to lead through it
  • Excellent organisational skills and the ability to manage competing priorities under pressure
  • Strong leadership and team management abilities, with a genuine passion for developing and motivating staff
  • Availability to work evening shifts, weekends and public holidays — this role is built around the evening operation
  • Current Queensland RSA and RMLV (or willingness to obtain)
WHY JOIN US
  • Work across an iconic luxury lifestyle hotel in one of Australia's most exciting coastal destinations
  • Be part of a creative, fast-moving team with genuine opportunities to grow your career
  • Generous discounted accommodation, food, beverage and spa treatments around the world — for you, your family and friends
  • Employee Assistance Program — confidential counselling and support for you and your immediate family, fully covered by us
Qualifications

Current RSA certification (Responsible Service of Alcohol)

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