Restaurant Manager

Slim's Quality Burger; Brisbane; On-site; AUD 65,000 - 80,000; Full time

Job summary

Slim's Quality Burger in Brisbane is seeking a Restaurant Manager to lead our Kippa Ring team. You will drive daily service, mentor staff, and ensure exceptional customer experiences. This hands-on role requires 1–2 years of hospitality management, strong leadership, and knowledge of food safety regulations.

We offer a fun environment and opportunities to grow within our expanding group. You will build a high-energy team, manage workflows, and contribute to our goals of delivering fresh,

Qualifications

• Minimum 1–2 years of management experience in hospitality.
• Proven mentoring and leadership skills.
• Understanding of regulatory compliance across food & beverage.
• High level customer service with problem solving.

Responsibilities

• Lead and motivate large, diverse teams to deliver great service.
• Roll up your sleeves and actively manage daily store operations.
• Develop team members and maintain strong connections with customers.
• Ensure compliance with food safety and regulatory requirements.

Skills

Team leadership

Staff mentoring

Customer service

Hospitality management

Education

Relevant hospitality industry experience

Job description

Slim's Quality Burger is seeking a Restaurant Manager to join our Kippa Ring team! We offer fresh, made-to-order burgers, hand-cut chips, and decadent ice cream. The venue is bright and bold with an open kitchen highlighting our products' freshness and attention to detail.

Our goals are to grow the business, develop our people, and build a fun and meaningful environment for everyone involved. If any of this sounds interesting, we would love to hear from you.

Job Description

Reporting to the Operations Manager, you are an integral player in the store's performance and directly impact its success.

This is a hands-on position that requires you to roll up your sleeves and get on with it. Providing guidance and leadership are key functions of these positions, as is making connections with our customers and the team.

We'll provide you with the tools to smoothly operate the restaurant, allowing time to develop your skills. We have opened multiple locations and the team is expanding. We expect that you develop your skills and grow within our group to your highest ability.

About You

• Great attitude and the need to have fun
• Ability to motivate large, diverse teams
• Proven mentoring and leadership skills
• A minimum of 1-2 years of management experience in the hospitality industry
• Relevant Quick Service Restaurant (QSR) experience is required
• Willingness to learn and be developed as a manager
• Understanding of regulatory compliance across food & beverage
• High-level customer service, capable of turning a negative into a positive