Remote Camp Chef — High-Volume Catering, 14:7 Roster

Coleambally; Sydney; Hybrid; AUD 50,000 - 70,000; Part time

Benefits offered by this job

Meals provided on site

Accommodation provided on site

14:7 roster

Career development opportunities

Job summary

Sodexo is seeking experienced Chefs to join our remote operations. Working in a busy camp environment, you'll prepare meals across breakfast, crib and dinner, in a high-volume catering setting, while upholding HACCP and food safety standards.

These FIFO and BIBO roles from Sydney on a 14:7 roster offer casual and permanent opportunities, meals and accommodation on site, and clear career progression within a global organisation.

Qualifications

• Certificate III or IV in Commercial Cookery.
• Experience in bulk catering or high-volume kitchens.
• FIFO, DIDO or remote site experience desirable.
• Strong food safety and hygiene knowledge.
• Ability to work independently and in a team.
• Able to pass a pre-employment medical and drug/alcohol test.
• Full Australian working rights.

Responsibilities

• Prepare meals across breakfast, crib and dinner services.
• Work in a high-volume catering environment.
• Maintain food safety and HACCP standards.
• Deliver consistent quality and presentation.
• Work as part of a supportive kitchen team.

Skills

Bulk catering

Food safety

Teamwork

Remote site experience

Education

Certificate III/IV in Commercial Cookery

Job description

Sodexo is seeking experienced Chefs to join our remote operations. Working in a busy camp environment, you'll prepare meals across breakfast, crib and dinner, in a high-volume catering setting, while upholding HACCP and food safety standards.

These FIFO and BIBO roles from Sydney on a 14:7 roster offer casual and permanent opportunities, meals and accommodation on site, and clear career progression within a global organisation.