Qualified Chefs - Country Club Hotel

The Comiskey Group

Strathpine

Vor Ort

AUD 65.000 - 90.000

Vollzeit

Vor 7 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Zusammenfassung

The Country Club Hotel, a brand-new hospitality and entertainment destination in Moreton Bay, is opening in early 2027. We are building our opening kitchen team and seeking qualified chefs across all levels, including Sous Chefs, Chef de Parties, Commis Chefs and experienced line chefs.

Join a brand-new venue from day one, work in a busy, well-supported kitchen and contribute to a team focused on quality, consistency and great food.

Qualifikationen

  • Chefs across all levels with a quality-focused approach.
  • Experience in high-volume, fast-paced kitchen environments.
  • Strong presentation and consistency in food quality.
  • Positive attitude and team player.
  • Willingness to grow within a large hospitality group.

Kenntnisse

Qualified chef
Passionate about food
Fast-paced kitchens
High-volume operations
Quality presentation
Team mentality
Reliable
Organised
Growth opportunities

Jobbeschreibung

The Country Club Hotel is a brand-new, high-volume hospitality and entertainment destination opening in Moreton Bay in early 2027.

We’re now building our opening kitchen team and are looking for qualified chefs across all levels, including Sous Chefs, Chef de Parties, Commis Chefs and experienced line chefs.

This is a great opportunity to join a brand-new venue from day one, work in a busy and well-supported kitchen, and be part of a team focused on quality, consistency and great food.

Sous Chefs | Chef de Parties | Commis Chefs | All Levels

The Country Club Hotel is a brand-new, high-volume hospitality and entertainment destination opening in Moreton Bay in early 2027.

We’re now building our opening kitchen team and are looking for qualified chefs across all levels, including Sous Chefs, Chef de Parties, Commis Chefs and experienced line chefs.

This is a great opportunity to join a brand-new venue from day one, work in a busy and well-supported kitchen, and be part of a team focused on quality, consistency and great food.

ABOUT YOU

We’re looking for chefs who:

  • Are qualified and passionate about food
  • Work well in fast-paced, high-volume kitchens
  • Take pride in quality, presentation and consistency
  • Bring a positive attitude and strong team mentality
  • Are reliable, organised and ready to get involved
  • Want the opportunity to grow within a large hospitality group
WHY JOIN US?

The Country Club Hotel is proudly owned and operated by the multi-award-winning Comiskey Group.

You’ll be joining a brand-new kitchen team with opportunities across multiple levels, strong leadership support and genuine room to develop your career.

If you’re ready to be part of a major new venue opening, we’d love to hear from you.

Hol dir deinen kostenlosen, vertraulichen Lebenslauf-Check.

oder ziehe deine Datei hierhin.

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