Qualified Chef — Fast-Paced Kitchen, Flexible Rostering

Hallmark Hospitality Group; Maroochydore; Vor Ort; AUD 60.000 - 75.000; Vollzeit

Benefits dieser Stelle

Competitive salary

Full-time position with flexible rost­

Career development opportunities

Supportive kitchen environment

Opportunity to launch a brand-new venu

Zusammenfassung

Hallmark Hospitality is seeking experienced Qualified Chefs to join the growing Kitchen team. You’ll work alongside our Head Chef to deliver high-quality food and uphold strong kitchen standards, while providing a consistently great experience for our guests.

This full-time role offers a chance to be part of an established, energetic team and contribute to the launch of a brand-new venue.

Qualifikationen

• Qualified Chef with relevant trade qualifications.
• Experience in busy, high-volume kitchens.
• Strong cooking skills and attention to detail.
• Passion for quality food and consistent standards.
• Ability to work in a fast-paced environment.
• Reliable, organised team player.
• Good understanding of food safety and hygiene.
• Flexibility to work a rotating roster including evenings and weekends.

Aufgaben

• Prepare and cook dishes to a consistently high standard.
• Work across all sections of the kitchen as required.
• Maintain high standards of food quality, presentation and consistency.
• Assist with food preparation and service during busy periods.
• Follow recipes, portion controls and presentation standards.
• Assist with stock rotation, deliveries and general kitchen organisation.
• Maintain a clean, organised and efficient work environment.
• Ensure all food safety, hygiene and workplace safety requirements are followed.
• Assist with functions, events and special menus when required.

Kenntnisse

Qualified Chef

High-volume kitchen

Food safety

Ausbildung

Trade qualifications for chef

Jobbeschreibung

Hallmark Hospitality is seeking experienced Qualified Chefs to join the growing Kitchen team. You’ll work alongside our Head Chef to deliver high-quality food and uphold strong kitchen standards, while providing a consistently great experience for our guests.

This full-time role offers a chance to be part of an established, energetic team and contribute to the launch of a brand-new venue.