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Tydvil Hotel Enterprises Pty Ltd in Broken Hill, NSW, seeks a capable Pub Cook/Chef to deliver our simple pub menu and create specials. You will handle ordering, cost control, prepping, cooking, plating, and some cleaning with team support to ensure smooth service.
We focus on honest pub meals—steaks, fish, schnitzels and vegetables—aiming for consistency for our strong local trade. Immediate start for the right candidate, with accommodation assistance possible.
Tydvil Hotel Enterprises Pty Ltd Broken Hill NSW
We are looking for a capable Pub Cook/Chef. Our simple pub menu delivers, (even won some awards) and also allows room for you to be creative with specials. Lunch from Friday to Sunday and Dinner served Wednesday to Sunday, you'll be responsible for ordering, cost control, prepping, cooking, plating, and even some cleaning with help on hand to ensure a smooth service.
Gordon Ramsay is not in our sights, moreso a capable person to cook steaks, fish, schnitzels and vegetables to a consistent high standard for our strong local trade. Leave the tweezers and fancy flowers in the garden, the course of the day is great honest pub food, no more, no less.
Immediate start for the right candidate.
If you have a partner looking for some work, we can supply some shifts for other hotel positions too
5 weeks holiday per year
Own transport and accommodation is required. We will assist where possible.