Production Labourer - Ormeau

Top Cut Foods; Gold Coast City; On-site; AUD 30,000 - 39,000; Full time

Benefits offered by this job

Overtime penalty rates

Uniforms

Immediate start

Job summary

Top Cut Foods is seeking a Labourer to join our production team at our Ormeau location. The role requires physical fitness, reliable transport, and the ability to work as part of a team in a cold environment.

You will be responsible for preparing ingredients, weighing and mixing to spec, adhering to HACCP and safety standards, and maintaining a clean workspace. Immediate start offered with overtime penalties and uniforms provided. Experience in machine operation is preferred.

Qualifications

• Clear verbal communication and ability to follow written recipes.
• Understanding of HACCP and safe food handling.
• Ability to work in a cold environment.
• Good numeracy and literacy.
• Own reliable transport.
• Physically capable of lifting 15–30 kg repeatedly.

Responsibilities

• Prepare, measure, weigh, and mix ingredients to specification.
• Adhere to hygiene and safety standards.
• Maintain a clean workspace.
• Have previous experience in machine operation.
• All other ad-hoc tasks as directed.

Skills

Physical fitness

Teamwork

Numeracy

Literacy

Job description

We are a leading specialist in our industry with products that are intended to value add, and as such we have a strong desire to grow both locally and overseas with our Australian branded products. We have a committed team and a fantastic future.

Top Cut Foods are seeking a top performing Labourer - to join our production team at our Ormeau location. Ideal candidates will be physically fit, comfortable working as part of a team environment and able to maintain consistent attendance.

All candidates must be self-motivated and have a reliable form of transport.

Become part of a dynamic team that brings culinary vision to life, delivering joy and deliciousness.

Typical tasks:

• Preparation, measuring, weighing, and mixing ingredients to correct specification.
• Adhere to hygiene and safety standards.
• Maintain a clean workspace.
• Have previous experience in machine operation
• All other ad-hoc tasks as directed.

To be considered:

• Clear and concise verbal communication skills.
• Comprehend written instructions and recipes from the company when putting together ingredients.
• HACCP ideal and understand safe food handling skills.
• Capable of working in a cold work environment.
• Good numeracy and literacy.
• Must be physically capable.
• You must have your own reliable transport.
• Physically fit and able to lift 15-30kg continuously

What we offer:

• Immediate start
• Well-equipped factory
• Penalty rates for working overtimeDayshift roster (Early Morning Starts - early afternoon finish)
• Uniforms

Please note due to the high volume of applications ONLY candidates who meet the criteria will be contacted.