Pizza Chef

A Mare; Sydney; On-site; AUD 36,000 - 50,000; Full time

Benefits offered by this job

Staff meals on shift

Employee discounts across the group

Flexible rostering where possible

EAP through Intellect

Job summary

Pizza'Mare at Crown Sydney in Barangaroo is seeking talented Pizza Chefs to join our team. You will craft wood-fired pizzas, help with dough prep, and work with a skilled kitchen team to deliver exceptional dining experiences.

We offer 30–40 hours with potential for full-time for the right candidates, in a growing hospitality group known for quality and development opportunities.

Qualifications

• Previous experience as a Pizza Chef or Pizza Cook in a fast-paced restaurant environment.
• Strong understanding of traditional pizza-making techniques, including dough preparation and wood-fired oven operation.
• Ability to work efficiently under pressure while maintaining high standards.
• Excellent communication & teamwork skills.

Responsibilities

• Prepare and cook high-quality wood-fired pizzas to company standards.
• Assist with dough preparation, fermentation, and daily mise en place.
• Maintain presentation, portion control, and product quality.
• Collaborate with kitchen team during busy service periods.
• Ensure food safety, cleanliness and HACCP standards are maintained.
• Contribute to a positive team culture and guest experience.
• Assist with stock rotation and kitchen organization.

Skills

Pizza chef experience

Wood-fired oven operation

Dough preparation

Communication & teamwork

Evenings/weekends/holiday flexibility

Passion for Italian cuisine

Job description

About the Role

Pizza'Mare is seeking talented and enthusiastic Pizza Chefs to join our team at Crown Sydney in Barangaroo. Working alongside experienced hospitality professionals, you will play a key role in delivering exceptional wood-fired pizzas while helping shape a dynamic dining destination. We have between 30-40 hours on offer. FT for the right candidates.

This is an exciting opportunity to join a growing hospitality group renowned for award-winning venues, career development opportunities, and a commitment to excellence. What an incredible extension of the Pavoni Plus Pty Ltd portfolio.

Pizza'Mare is the newest concept from Maestro Hospitality and forms part of the exciting a'Mare 2.0 precinct at Crown Sydney. Celebrating the simplicity and authenticity of Italian pizza and pasta, Pizza'Mare brings together premium ingredients, traditional techniques, and warm Italian hospitality in a vibrant waterfront setting.

As part of the Maestro Hospitality family, you'll join a group recognised for its commitment to quality, innovation, and the development of its people.

What You'll Be Doing

• Preparing and cooking high-quality wood-fired pizzas to company standards
• Assisting with dough preparation, fermentation, and daily mise en place
• Maintaining consistency in presentation, portion control, and product quality
• Working collaboratively with the kitchen team during busy service periods
• Ensuring food safety, cleanliness, and HACCP standards are maintained at all times
• Contributing to a positive team culture and exceptional guest experience
• Assisting with stock rotation, storage, and kitchen organisation

What We're Looking For

• Previous experience as a Pizza Chef or Pizza Cook in a fast-paced restaurant environment
• Strong understanding of traditional pizza-making techniques, including dough preparation and wood-fired oven operation
• Ability to work efficiently under pressure while maintaining high standards
• Excellent communication & teamwork skills
• A genuine passion for Italian cuisine and hospitality
• Flexibility to work evenings, weekends, and public holidays

We believe our people are our greatest asset and are committed to creating an environment where team members can thrive both professionally and personally.

Benefits Include:

• Competitive remuneration
• Opportunities for career progression across multiple award-winning venues
• Ongoing training and development programs
• Exposure to some of Australia's leading hospitality professionals
• Staff meals whilst on shift
• Employee discounts across the group
• Flexible rostering where operationally possible
• Access to our Employee Assistance Program (EAP) through Intellect, providing confidential wellbeing, mental health, coaching, and support services for all team members
• A positive, supportive, and inclusive workplace culture

If you're ready to be part of an exciting new chapter at Crown Sydney and take your pizza career to the next level, we'd love to hear from you.