Pizza Chef

PAVONI PLUS PTY LTD; Sydney; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive remuneration

Career progression across award‑worthy

Ongoing training and development

Staff meals on shift

Employee discounts across the group

Flexible rostering where possible

Employee Assistance Program (EAP)

Positive, inclusive workplace culture

Job summary

PAVONI PLUS PTY LTD invites applications for Pizza Chef positions at Pizza'Mare, opening at Crown Sydney in Barangaroo. You will craft authentic wood-fired pizzas, contribute to dough prep, and help deliver an exceptional guest experience in a dynamic team.

Join a growing hospitality group known for award-winning venues, training, and career progression opportunities while working with top industry professionals in a premium waterfront setting.

Qualifications

• Previous experience as a Pizza Chef or Pizza Cook in a fast-paced restaurant.
• Strong understanding of traditional pizza-making techniques, including dough preparation and wood-fired oven operation.
• Ability to work efficiently under pressure while maintaining high standards.
• Excellent communication and teamwork skills.
• A genuine passion for Italian cuisine and hospitality.
• Flexibility to work evenings, weekends, and public holidays.

Responsibilities

• Preparing and cooking high-quality wood-fired pizzas to company standards.
• Assisting with dough preparation, fermentation, and daily mise en place.
• Maintaining consistency in presentation, portion control, and product quality.
• Working collaboratively with the kitchen team during busy service periods.
• Ensuring food safety, cleanliness, and HACCP standards are maintained at all times.
• Contributing to a positive team culture and exceptional guest experience.
• Assisting with stock rotation, storage, and kitchen organisation.

Skills

Pizza making

Wood-fired oven

Dough fermentation

Teamwork

Food safety

Evening/weekend flexibility

Job description

About the Role

Are you passionate about authentic Italian pizza and looking to be part of one of Sydney's most exciting restaurant openings?

Pizza'Mare is seeking talented and enthusiastic Pizza Chefs to join our opening team at Crown Sydney in Barangaroo. Working alongside experienced hospitality professionals, you will play a key role in delivering exceptional wood-fired pizzas while helping shape a dynamic new dining destination.

This is an exciting opportunity to join a growing hospitality group renowned for award-winning venues, career development opportunities, and a commitment to excellence.

Pizza'Mare is the newest concept from Maestro Hospitality and forms part of the exciting a'Mare 2.0 precinct at Crown Sydney. Celebrating the simplicity and authenticity of Italian pizza and pasta, Pizza'Mare brings together premium ingredients, traditional techniques, and warm Italian hospitality in a vibrant waterfront setting.

As part of the Maestro Hospitality family, you'll join a group recognised for its commitment to quality, innovation, and the development of its people.

What You'll Be Doing

• Preparing and cooking high-quality wood-fired pizzas to company standards
• Assisting with dough preparation, fermentation, and daily mise en place
• Maintaining consistency in presentation, portion control, and product quality
• Working collaboratively with the kitchen team during busy service periods
• Ensuring food safety, cleanliness, and HACCP standards are maintained at all times
• Contributing to a positive team culture and exceptional guest experience
• Assisting with stock rotation, storage, and kitchen organisation

What We’re Looking For

• Previous experience as a Pizza Chef or Pizza Cook in a fast-paced restaurant environment
• Strong understanding of traditional pizza-making techniques, including dough preparation and wood-fired oven operation
• Ability to work efficiently under pressure while maintaining high standards
• Excellent communication and teamwork skills
• A genuine passion for Italian cuisine and hospitality
• Flexibility to work evenings, weekends, and public holidays

We believe our people are our greatest asset and are committed to creating an environment where team members can thrive both professionally and personally.

Benefits Include:

• Competitive remuneration
• Opportunities for career progression across multiple award-winning venues
• Ongoing training and development programs
• Exposure to some of Australia's leading hospitality professionals
• Staff meals whilst on shift
• Employee discounts across the group
• Flexible rostering where operationally possible
• Access to our Employee Assistance Program (EAP) through Intellect, providing confidential wellbeing, mental health, coaching, and support services for all team members
• A positive, supportive, and inclusive workplace culture

If you're ready to be part of an exciting new chapter at Crown Sydney and take your pizza career to the next level, we'd love to hear from you.