Pastry Cook – Training, Meals & Discounts

Maestro Hospitality

Sydney

On-site

AUD 79,000 - 80,000

Full time

14 days+

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Benefits offered by this job

Full-time employment
High salary 79k-80k AUD
Staff meals
EAP
Staff dining discounts
Career progression across Maestro Ven

Job summary

Cibaria Manly, part of Maestro Hospitality, is seeking a Pastry Cook to join our kitchen team at Manly Pacific Hotel. Produce high-quality pastries and desserts, with ongoing training and career progression opportunities across Maestro venues.

We offer a full-time permanent position with an annual salary of 79,000–80,000 AUD plus superannuation, staff meals, EAP, and dining discounts. Flexible roster, weekend work required.

Qualifications

  • Certificate III or higher in Patisserie or Commercial Cookery, or equivalent qualification.
  • 1–3 years' pastry or similar experience in a commercial kitchen.
  • Strong knowledge of pastry production techniques, desserts, cakes, breads and baked goods.
  • Experience producing high-quality products in a high-volume or premium dining environment.
  • Excellent organisational and time-management skills.
  • Sound understanding of food safety, hygiene and HACCP principles.
  • Availability to work a flexible roster, including weekends and public holidays.

Responsibilities

  • Prepare, bake and present a wide range of pastries, desserts, cakes and breads to company standards.
  • Produce mise en place and complete daily pastry preparation per production schedules.
  • Assist with seasonal dessert menu development and implementation.
  • Monitor food quality, consistency and presentation for exceptional guest experiences.

Education

Certificate III in Patisserie or Commercial Cookery

Job description

Cibaria Manly, part of Maestro Hospitality, is seeking a Pastry Cook to join our kitchen team at Manly Pacific Hotel. Produce high-quality pastries and desserts, with ongoing training and career progression opportunities across Maestro venues.

We offer a full-time permanent position with an annual salary of 79,000–80,000 AUD plus superannuation, staff meals, EAP, and dining discounts. Flexible roster, weekend work required.

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