Pastry Chef in Creative Production Kitchen | Daytime Shifts

Black Star Pastry; Sydney; On-site; AUD 52,000 - 70,000; Full time

Benefits offered by this job

Birthday day off

Birthday cake 4 portions

Daytime kitchen hours (no 3am starts)

Extra personal leave for wellbeing

Confidential counselling services

Job summary

Black Star Pastry HQ Kitchen in Alexandria, NSW is seeking a pastry-focused candidate to join our production team. You will be hands-on with cutting, weighing, layering and palletising to maintain our exacting standards and contribute to our iconic cakes.

We value passion for patisserie, reliability, and a collaborative spirit. Our culture is fast-paced, supportive and creative, with a strong emphasis on quality, safety and wellbeing.

Qualifications

• Genuine interest in patisserie and pride in quality work.
• Ability to follow recipes and production standards consistently.
• Strong attention to detail in finishing and presentation.
• Reliable, punctual and professional in approach.
• Team player able to contribute to a shared production environment.
• Willingness to learn, take feedback and improve.
• Capacity to work efficiently in a fast-paced kitchen.
• Understanding of food safety, hygiene and WHS standards.

Responsibilities

• Hands-on pastry prep: cutting, weighing, layering and palletising to exacting standards.
• Collaborate with the team to produce iconic creations at Black Star Pastry HQ Kitchen.

Skills

Patisserie enthusiasm

Follow recipes precisely

Attention to detail

Reliability & punctuality

Team collaboration

Willingness to learn & take feedback

Fast-paced production focus

Food safety & WHS awareness

Job description

Black Star Pastry HQ Kitchen in Alexandria, NSW is seeking a pastry-focused candidate to join our production team. You will be hands-on with cutting, weighing, layering and palletising to maintain our exacting standards and contribute to our iconic cakes.

We value passion for patisserie, reliability, and a collaborative spirit. Our culture is fast-paced, supportive and creative, with a strong emphasis on quality, safety and wellbeing.