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Norma's Deli is looking for a creative, driven Pastry Chef to join our bakery team and help shape our pastry and cake offering. You’ll work closely with our Head Baker to create the highest quality pastries and cakes for dine-in, takeaway and catering.
As part of our team, you’ll help develop seasonal recipes, run daily production, and ensure top standards of quality, presentation and hygiene. This is a fantastic opportunity to influence the menu in a warm, supportive environment.
Manly, New South Wales 2095, Australia - A$73,000 - A$75,000
Full-time Permanent Mid-level Senior
Posted 08 Oct 2026
Norma's Deli is looking for a creative, driven Pastry Chef to join our bakery team and help shape our pastry and cake offering.
Working closely with our Head Baker, you'll create the highest quality pastries and cakes to be sold across our unique venue and catering. This is a great opportunity to have real input into our menu, from assisting in developing seasonal recipes to bringing fresh ideas to the table.
About Us
Located in the heart of Manly, Norma is serving breakfast and lunch to locals and visitors from abroad. Step down into the deli, and you will be greeted by the warmth of the working kitchen and hit with the smell of freshly baked cakes.
Norma serves something for any occasion and all times of the day. Think heirlooms so glossy you'll catch your reflection, sandwiches so jam-packed they toe the line between lunch and dinner and lemon tart cakes torched in front of your eyes.
What you’ll be doing
As a pastrychef at Norma's, your day-to-day will look like:
What we’re looking for