Part-Time Cook – Airport Lounge Breakfast

Accor; Canberra; On-site; AUD 34,000 - 48,000; Part time

Benefits offered by this job

Discounted hotel stays

Staff travel rates with Qantas

Staff meals on duty

Career opportunities

Job summary

Accor operates Qantas Lounges and is seeking a motivated Part Time Cook for our Canberra Domestic Lounges. You will cook between the a la carte and buffet environments, report to the Head Chef, and help deliver high-quality food for lounge guests.

Join a dynamic team in a role that supports guest satisfaction with flair, while maintaining a clean, safe kitchen and working across breakfast and service periods.

Qualifications

• Proven experience as a Cook in a high-volume kitchen.
• Experience in mass production and large volumes.
• Strong culinary skills and passion for delivering exceptional food.
• Ability to work in a fast-paced environment with attention to detail.
• Flexibility to work mornings, evenings, weekends and holidays.
• Culinary degree or equivalent an advantage but not essential.
• Knowledge of food safety and sanitation regulations.
• Strong teamwork and communication skills.
• Must have full working rights within Australia.
• Able to work a Part Time contract.
• Ability to pass a federal police background security check.

Responsibilities

• Prepare, cook and serve food for the breakfast buffet with variety and flair.
• Ensure stock rotation and minimise wastage following stock control procedures.
• Assist preparation of ingredients (chopping, slicing, dicing, measuring).
• Maintain food safety protocols across service.
• Keep all working areas clean; wash dishes during service.
• Report problems to the Head Chef and CDP; coordinate with kitchen team.

Skills

Cook experience

High-volume kitchen

Mass production

Food safety

Attention to detail

Flexible hours

Teamwork

Communication

Australian work rights

Part-time contract

Police background check

Education

Culinary degree or equivalent

Job description

At Accor our goal is that every personfeels welcomeandfeels valued. We ensure that everyone can come as they are and feel like they belong. As one big team, we know that only together can we do amazing things! The world is more welcoming when we’re connected heart to heart. How do we do it? We care, we dare, we place people at the heart of everything we do.

What do we do?

Accor operates a selection of Qantas Lounges globally, bring our service passion and values to the aviation industry. Every day we connect with thousands of travellers as they adventure around Australia and the world.

Qantas Lounges by Accor provides a relaxing start to a holiday, an efficient workspace between flights, and a welcoming pause on the way to anywhere. With a range of offerings from upscale to luxury, our Lounges receive rave reviews from both our customers and our team.

We are seeking a highly motivatedPart Time - Cookto join our welcoming team providing the highest quality food service for our guests at our Canberra Domestic Lounges!

Job Description

What is the role?

Our Cooks provide service between our a la carte and buffet environments. All our roles are focused on exciting our guests with flair and enthusiasm and demonstrating a genuine passion for cooking and the kitchen. Reporting directly to the Head Chef, you will form a key part of a team who are responsible for providing high quality product to our lounge passengers.

Key responsibilities include but not limited to:

• Prepare, cook and serve food for the breakfast buffetshowing variety and flair
• Ensure strict stock rotation and minimum wastage following stock control procedures
• Assist the preparation of ingredients, which includes chopping, slicing, dicing, and measuring food products.
• Ensure Food Safety protocols are followed
• Keep all working areas clean and tidy. Cook is required to wash all dishes during service
• Ensure all equipment is maintained, serviced and cleaned.Report any problems to the CDP & Head Chef

Qualifications

• Proven experience as a Cook in a high-volume kitchen
• Experience and knowledge working in mass production and large volumes
• Strong culinary skills and a passion for delivering exceptional food experiences.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Flexibility to work mornings, evenings, weekends, and holidays as needed.
• Culinary degree or equivalent an advantage but not essential.
• Knowledge of food safety and sanitation regulations.
• Strong teamwork and communication skills.
• MUSThave full working rights within Australia
• Able to work a Part Time contract
• Ability to pass a federal police background security check

Additional Information

Great benefits with two iconic travel partners - Accor and Qantas!

• Discounted Stays at Accor Hotels - Globally over 3,000 hotels
• Staff travel rates with Qantas, Jetstar & Jetstar Asia (T&C's apply)
• Staff Meals & Barista coffee on duty
• Work with two iconic businesses and experience the buzz of the working in the Aviation industry
• Excellent working conditions & career opportunities
• Great learning and development programs available
• A company genuinely focused on its team members

Are you looking to climb the ladder in the hospitality industry? Apply now!

By clicking the link above or any third-party link within this posting, you are leaving this site and going to a third-party website where the third-party website's terms and privacy policy apply