North Indian Dhaba Specialist Chef — Menu & Training Lead

Global Vision Recruitment; Blacktown; On-site; AUD 80,000 - 87,000; Full time

Job summary

Mitran Da Dhaba Blacktown seeks a Specialist North Indian Chef for a temporary engagement to provide expert culinary guidance, develop Dhaba‑style menus and lead structured training for the existing kitchen team.

The role focuses on authentic North Indian dishes, traditional techniques, menu experimentation, and knowledge transfer to Australian-based chefs and cooks, with a 38‑hour week in a busy Dhaba environment.

Qualifications

• Specialist North Indian/Dhaba culinary knowledge required.
• Experience developing menus for Dhaba-style restaurants is essential.

Responsibilities

• Develop, introduce and refine Dhaba-style North Indian dishes.
• Provide advanced practical training to the kitchen brigades.
• Demonstrate traditional North Indian cooking techniques and spice blends.
• Establish standardised recipes, preparation methods and plating guidelines.
• Transfer recipes and techniques to Australian-based chefs during the engagement.

Job description

Mitran Da Dhaba Blacktown seeks a Specialist North Indian Chef for a temporary engagement to provide expert culinary guidance, develop Dhaba‑style menus and lead structured training for the existing kitchen team.

The role focuses on authentic North Indian dishes, traditional techniques, menu experimentation, and knowledge transfer to Australian-based chefs and cooks, with a 38‑hour week in a busy Dhaba environment.