Noosa Luxury Sous Chef — Immediate Start

Accor; Noosa Shire; Vor Ort; AUD 70.000 - 95.000; Vollzeit

Benefits dieser Stelle

30% discount on F&B at Accor worldwide

Accommodation discounts across 4,500+

Career mobility across Accor's global

25% discount at Cibaria & Bar Capri

Immediate commencement

Access Accor Academy training

Zusammenfassung

Elysium Noosa Resort is seeking a Sous Chef for our Cibaria Noosa kitchen on Hastings Street. The role is hands-on, located in Noosa and involves preparation, cooking and presentation to established standards in a high-volume setting.

We value strong technical skills, leadership and the ability to work efficiently. Immediate commencement and Accor team benefits accompany this opportunity.

Qualifikationen

• Minimum 2-3 years of relevant commercial cooking experience.
• Proven experience as Sous Chef in a fast-paced kitchen.
• Sound knowledge of food safety standards and safe handling practices.
• Strong leadership, communication and time-management skills.

Aufgaben

• Supervise kitchen in the absence of the Executive Chef and delegate duties.
• Assist with menu preparation and ensure supplies for service.
• Coordinate with Restaurant team on menu items and changes.
• Maintain presentation standards and cost control for outlets.
• Ensure stock rotation and monthly stocktakes; manage waste.
• Lead apprentices, cooks and stewarding team and ensure hygiene.

Kenntnisse

Leadership

Communication

Time management

Food safety

Ausbildung

Certificate III/IV in Commercial Cookery

Jobbeschreibung

Elysium Noosa Resort is seeking a Sous Chef for our Cibaria Noosa kitchen on Hastings Street. The role is hands-on, located in Noosa and involves preparation, cooking and presentation to established standards in a high-volume setting.

We value strong technical skills, leadership and the ability to work efficiently. Immediate commencement and Accor team benefits accompany this opportunity.