Luxury Resort Chef - Craft Moments, Elevate Dining

Accor

Nambucca Heads

Presencial

AUD 55.000 - 85.000

Jornada completa

Hace 8 días

Consigue una respuesta de este empleador

Tu currículum y tu carta de presentación, adaptados exactamente a lo que buscan contratar.

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Ventajas ofrecidas por este puesto de trabajo

F&B discount 30%
Accommodation discounts
Career mobility
Restaurant discount 25%
Accor Academy training
Visa sponsorship opportunities

Descripción de la vacante

Elysium Noosa Resort, part of Accor, is seeking an experienced chef to lead kitchen operations at our luxury coastal retreat on the Sunshine Coast.

You will prepare, season, and cook dishes to specification, manage service periods, maintain quality and safety, handle stock rotation, and support events from conferences to weddings.

Join a team focused on guest delight, training through Accor Academy, and career mobility across Accor’s global portfolio.

Formación

  • Minimum 2 years of relevant commercial cooking experience or a relevant Certificate III/IV in Commercial Cookery.
  • Proven experience performing duties consistent with the occupation of Chef.
  • Sound knowledge of food safety standards and safe food handling practices.
  • Demonstrated ability to work efficiently in a fast-paced commercial kitchen environment.
  • Strong teamwork, communication, and time-management skills.
  • Attention to detail.

Responsabilidades

  • Prepare, season, and cook food in accordance with menu specifications.
  • Plan and organise food preparation across service periods to ensure smooth operations.
  • Maintain consistency, quality, and presentation of all dishes.
  • Ensure compliance with food safety, hygiene, and workplace health and safety standards.
  • Store food correctly and manage stock rotation to minimize waste.
  • Assist with ordering, receiving, and checking kitchen supplies.
  • Clean and maintain kitchen equipment, workstations, and food preparation areas.
  • Support menu execution for functions, conferences, weddings, and special events.
  • Contribute to continuous improvement of kitchen operations.

Conocimientos

Teamwork
Communication
Time management
Attention to detail
Fast-paced environment

Educación

Certificate III/IV in Commercial Cookery

Descripción del empleo

Elysium Noosa Resort, part of Accor, is seeking an experienced chef to lead kitchen operations at our luxury coastal retreat on the Sunshine Coast.

You will prepare, season, and cook dishes to specification, manage service periods, maintain quality and safety, handle stock rotation, and support events from conferences to weddings.

Join a team focused on guest delight, training through Accor Academy, and career mobility across Accor’s global portfolio.

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