Chef Opportunities - Cibaria Noosa Restaurant

Accor

Nambucca Heads

On-site

AUD 55,000 - 85,000

Full time

2 days ago
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Benefits offered by this job

F&B discount 30%
Accommodation discounts
Career mobility
Restaurant discount 25%
Accor Academy training
Visa sponsorship opportunities

Job summary

Elysium Noosa Resort, part of Accor, is seeking an experienced chef to lead kitchen operations at our luxury coastal retreat on the Sunshine Coast.

You will prepare, season, and cook dishes to specification, manage service periods, maintain quality and safety, handle stock rotation, and support events from conferences to weddings.

Join a team focused on guest delight, training through Accor Academy, and career mobility across Accor’s global portfolio.

Qualifications

  • Minimum 2 years of relevant commercial cooking experience or a relevant Certificate III/IV in Commercial Cookery.
  • Proven experience performing duties consistent with the occupation of Chef.
  • Sound knowledge of food safety standards and safe food handling practices.
  • Demonstrated ability to work efficiently in a fast-paced commercial kitchen environment.
  • Strong teamwork, communication, and time-management skills.
  • Attention to detail.

Responsibilities

  • Prepare, season, and cook food in accordance with menu specifications.
  • Plan and organise food preparation across service periods to ensure smooth operations.
  • Maintain consistency, quality, and presentation of all dishes.
  • Ensure compliance with food safety, hygiene, and workplace health and safety standards.
  • Store food correctly and manage stock rotation to minimize waste.
  • Assist with ordering, receiving, and checking kitchen supplies.
  • Clean and maintain kitchen equipment, workstations, and food preparation areas.
  • Support menu execution for functions, conferences, weddings, and special events.
  • Contribute to continuous improvement of kitchen operations.

Skills

Teamwork
Communication
Time management
Attention to detail
Fast-paced environment

Education

Certificate III/IV in Commercial Cookery

Job description

Company Description

Welcome to Elysium Noosa Resort an elegant retreat set in the heart of one of Australia’s most iconic coastal destinations.

Elysium Noosa has been thoughtfully reimagined across every guest touchpoint - from Cibaria Noosa and Bar Capri on Hastings Street to our rooms and suites.

This transformation establishes a new benchmark for luxury hospitality on the Sunshine Coast.

Our team is dedicated to creating guest experiences that feel both effortless and deeply personal.

Every interaction is guided by care, intuition, and attention to detail, delivering moments of delight that elevate each stay.

Job Description
  • Prepare, season, and cook food in accordance with menu specifications
  • Plan and organise food preparation across service periods to ensure smooth operations
  • Maintain consistency, quality, and presentation of all dishes
  • Ensure compliance with food safety, hygiene, and workplace health and safety standards
  • Store food correctly and manage stock rotation to minimize waste
  • Assist with ordering, receiving, and checking kitchen supplies
  • Clean and maintain kitchen equipment, workstations, and food preparation areas
  • Support menu execution for functions, conferences, weddings, and special events
  • Contribute to continuous improvement of kitchen operations
Qualifications
  • Minimum 2 years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent)
  • Proven experience performing duties consistent with the occupation of Chef
  • Sound knowledge of food safety standards and safe food handling practices
  • Demonstrated ability to work efficiently in a fast-paced commercial kitchen environment
  • Strong teamwork, communication, and time-management skills
  • Attention to detail
Additional Information
  • 30% discount on food and beverage at Accor properties worldwide
  • Generous accommodation discounts across 4,500+ properties in over 110 countries
  • Career mobility across Accor’s global brand portfolio
  • 25% Discount in our signature Restaurant Cibaria & Bar Capri
  • Learn Your Way – Access leading training platforms like Accor Academy to advance your career and skill
  • Potential visa sponsorship opportunities for high-performing team members following successful completion of probation.
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