Night-Shift Pastry & Production Cook

The Baked Group; Melbourne; On-site; AUD 45,000 - 60,000; Full time

Job summary

The Baked Group in Melbourne is seeking a reliable Kitchen Hand / Production Cook to join our pastry and production team. You will assist with preparation, production and packing of our premium pies, sausage rolls and savoury baked goods in a fast-paced environment, maintaining high cleanliness and food safety standards.

This is a permanent full-time role with regular evening hours. Current hours are approximately 6:00 pm to 1:00 am, Monday to Friday, with some flexibility available for the

Qualifications

• Previous experience in a commercial kitchen or food production.
• Basic cooking and food preparation skills.

Responsibilities

• Assist with the preparation and assembly of pies, sausage rolls and savoury baked products.
• Support the production team with basic cooking and baking tasks.
• Pack, label and prepare products for wholesale distribution.
• Maintain high standards of cleanliness throughout the production kitchen.
• Wash equipment, trays and utensils as required.
• Assist with stock rotation and ingredient preparation.
• Follow all food safety, hygiene and workplace procedures.
• Work efficiently as part of a close‑knit production team.

Skills

Basic cooking skills

Food preparation

Kitchen experience

Job description

The Baked Group in Melbourne is seeking a reliable Kitchen Hand / Production Cook to join our pastry and production team. You will assist with preparation, production and packing of our premium pies, sausage rolls and savoury baked goods in a fast-paced environment, maintaining high cleanliness and food safety standards.

This is a permanent full-time role with regular evening hours. Current hours are approximately 6:00 pm to 1:00 am, Monday to Friday, with some flexibility available for the