Meat Process Workers (Entry Level and Skilled) - Biloela

Teys Australia; Biloela; On-site; AUD 59,000 - 62,000; Full time

Benefits offered by this job

Employee bonus scheme

On-the-job training and progression

Discounts on meat and products

Job summary

Teys Australia in Biloela is hiring Meat Process Workers (entry level and skilled) to join our busy meat processing site. Roles include packing, trimming, boning, slicing, cattle intake, product grading and operating packaging equipment.

We offer full-time, permanent positions with a minimum of 38–40 hours per week, overtime and weekend work potential, and a supportive team focused on safety and progression.

Qualifications

• Full working rights in Australia.
• Experience as a Boner, Slicer or Slaughterman for Skilled Meat Worker roles – otherwise no experience necessary.
• Be willing to work in either cool or warm temperature environments.
• Be willing to complete a pre-employment medical, including a drug and alcohol test.
• Be Q-fever vaccinated (or willingness to get).
• Be able to provide two professional references.

Responsibilities

• Packing, labelling and other general food production.
• Trimming, cutting, boning, and slicing of our meat products.
• Cattle intake and processing.
• Product grading and sorting.
• Operating equipment and machinery such as packaging and loadout.
• Picking and packing, general labouring or forklift driving.
• Cleaning, quality and hygiene.

Skills

Boner

Slicer

Slaughterman

Forklift driving

Job description

Meat Process Workers (Entry Level and Skilled) - Biloela

About Us

For more than 75 years we have been producing the best Aussie beef, feeding and enriching lives around the world. If you want to be part of a food business that is country at heart but global by nature then this might be the perfect role for you.

Make the most of your existing skills and gain access to a range of training, development and career progression opportunities. Our family values mean our business starts with our 4600 employees across Australia – people like you – all working together to create sustainable and brighter futures for all.

About the Job
We are seeking skilled meat workers (boners, slicers, and slaughtermen) and general entry-level production workers who value coming to work in a safe and supportive environment. You could find yourself doing any of the following activities:

• Packing, labelling and other general food production.
• Trimming, cutting, boning, and slicing of our meat products.
• Cattle intake and processing.
• Product grading and sorting.
• Operating equipment and machinery such as packaging and loadout.
• Picking and packing, general labouring or forklift driving.
• Cleaning, quality and hygiene.

About You
Along with a “can do” attitude your skills and experience include:

• Full working rights in Australia.
• Previous experience as a Boner, Slicer or Slaughterman for Skilled Meat Worker roles – otherwise no experience necessary.
• Be willing to work in either cool or warm temperature environments.
• Be willing to complete a pre-employment medical, including a drug and alcohol test.
• Be Q-fever vaccinated (or willingness to get).
• Be able to provide two professional references.

What's in it for You

Working at our Biloela, QLD meat processing site, we can offer you a full-time, secure, and permanent job including industry training within a supportive team. You will be a valued team member and will work in a fast-paced environment that has a focus on safety and wellbeing.
As a full-time, permanent employee, you will work a minimum of 38-40 hours per week with the potential for overtime and weekend work.

Other Benefits for You

• Our Production Labouring rates start at $29.67 per hour.
• Supportive and caring environment
• On-the-job training and progression
• Employee bonus scheme – We reward our teams.
• Access to discounts on meat and other products.