Line Cook – High-Temp Kitchen, Big Flavors & Growth

TGI Fridays; Melbourne; On-site; AUD 30,000 - 41,000; Full time

Benefits offered by this job

Discounts across venues

Birthday voucher

Career growth

Competitive pay

Job summary

TGI Fridays in Melbourne is seeking a Line Cook to join our Friday’s Family. You will own a station—Fry, Broiler, Plate Nacho, Sauté—and bring energy to a fast-paced kitchen. If you love the heat of service and thrive under pressure, this is your stage.

Bring your cook experience, team player attitude, and guest-focused approach to deliver great food and vibrant vibes. Enjoy Friday’s discounts, birthday vouchers, and career growth in a lively hospitality group.

Qualifications

• Previous experience as a Cook.
• Unshakeable under pressure and thrives when tickets are flying.
• A fun and engaging guest-oriented approach with excellent service standards.
• A team player with a passion for great food and great vibes.

Responsibilities

• Owns a station—Fry, Broiler, Plate Nacho, Sauté— it’s your own stage.
• Preps like a ninja before showtime.
• Time everything to perfection because fries and steaks don’t wait.

Skills

Cook experience

Team player

Guest service

Job description

TGI Fridays in Melbourne is seeking a Line Cook to join our Friday’s Family. You will own a station—Fry, Broiler, Plate Nacho, Sauté—and bring energy to a fast-paced kitchen. If you love the heat of service and thrive under pressure, this is your stage.

Bring your cook experience, team player attitude, and guest-focused approach to deliver great food and vibrant vibes. Enjoy Friday’s discounts, birthday vouchers, and career growth in a lively hospitality group.