Line Cook: Fast-Paced Kitchen, Growth & Free Meals

T-Spoon Cafe; Sydney; On-site; AUD 75,000 - 80,000; Full time

Benefits offered by this job

Employee discount

Free drinks

Free food

Job summary

T-Spoon Cafe in Sydney is seeking an ambitious Cook aiming to progress. If you are self-motivated, well organized and enjoy a fast-paced, fun environment, we want to hear from you.

The successful applicant will lead kitchen tasks during shifts, assist with menu creation, and work closely with front-of-house to deliver high-quality meals. This role offers a stable full-time position with growth opportunities.

Qualifications

• Minimum 1–2 years of experience.
• Certificate III in Commercial Cookery or equivalent.
• Shift flexibility and weekend availability.
• Australian Citizens/PR preferred.
• Please state visa status in resume.

Responsibilities

• Create and update menu items.
• Operate kitchen solo during shift.
• Prepare and cook dishes to established recipes.
• Collaborate with front-of-house for smooth service.
• Maintain portioning and stock rotation.
• Ensure high standards of food presentation.
• Follow food safety and hygiene standards.
• Assist in training junior kitchen staff.
• Assist in inventory and kitchen organization.

Skills

Menu creation

Kitchen autonomy

Shift coverage

Team collaboration

Portion control

Cooking to recipes

Quality standards

Food safety

Sanitation

Inventory assist

Mentoring junior staff

Temperature control

Education

Certificate III in Commercial Cookery

Job description

T-Spoon Cafe in Sydney is seeking an ambitious Cook aiming to progress. If you are self-motivated, well organized and enjoy a fast-paced, fun environment, we want to hear from you.

The successful applicant will lead kitchen tasks during shifts, assist with menu creation, and work closely with front-of-house to deliver high-quality meals. This role offers a stable full-time position with growth opportunities.