Lead Bartender & F&B Team Leader

Hyatt Hotels Corporation; Melbourne; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Complimentary accommodation nights

Discounted F&B across Hyatt properties

Global career development

Job summary

Grand Hyatt Melbourne seeks a Bartender or F&B Team Leader to deliver exceptional beverage service and lead a high-performing bar team. You'll prepare cocktails and beverages, maintain outlet standards, and support daily operations with a collaborative approach.

The role requires active leadership during service, stock management, and rostering support, with a strong focus on guest experience and compliance with RSA requirements. A premium hospitality mindset is essential.

Qualifications

• Experience in cocktail bars or premium hospitality venues.
• Strong knowledge of beverages and service standards.
• RSA Victoria certification required.
• Excellent communication and guest interaction skills.

Responsibilities

• Prepare and serve cocktails, wines, and non-alcoholic beverages to brand standards.
• Support inventory management and stocktakes; minimise wastage.
• Lead busy service periods and coach team members.
• Assist with rostering, workforce planning and department administration.

Skills

Cocktail knowledge

Hospitality leadership

RSA Victorian

Guest service

Communication

Job description

Grand Hyatt Melbourne seeks a Bartender or F&B Team Leader to deliver exceptional beverage service and lead a high-performing bar team. You'll prepare cocktails and beverages, maintain outlet standards, and support daily operations with a collaborative approach.

The role requires active leadership during service, stock management, and rostering support, with a strong focus on guest experience and compliance with RSA requirements. A premium hospitality mindset is essential.