Kitchen Hand - Soul Origin M4 West

Soul Origin

Sydney

On-site

AUD 30,000 - 36,000

Part time

6 days ago
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Job summary

Soul Origin M4 East in Sydney is seeking Kitchen Hands for a casual role in the Back of House. You will help prepare all menu items, manage stock, and ensure utensils and equipment are clean and sanitised for service.

We value an early start, strong work ethic, and the ability to work solo or as part of a small team. Prior food-handling knowledge and adherence to food safety are preferred, with availability on weekdays, weekends and public holidays.

Qualifications

  • Experience using commercial grade knives.
  • Able to follow detailed make-guides and recipes.
  • Excellent work ethic and attention to detail.
  • Availability to work weekdays, weekends and public holidays as required.
  • Strong understanding of food safety and hygiene practices.
  • Minimum 6 months food handling experience (preferred).
  • Available for early morning starts from 4:30am.

Responsibilities

  • Preparing all menu items in a safe and efficient manner.
  • Ordering and receiving stock.
  • Ensuring that all utensils and equipment are clean and sanitised before use.
  • Cleaning and closing the kitchen at the end of the day.

Skills

Knife handling
Food safety
Attention to detail
Reliable
Punctual

Job description

Job Description

We are currently seeking KITCHEN HANDS to join the team at Soul Origin M4 East on a Casual basis!

Do you love working with fresh ingredients to make delicious, well-presented food? Do you enjoy starting and finishing work early? Can you confidently work alone, or as part of a small team? Then the Back of House role is for you!

You’ll be responsible for:

  • Preparing all menu items in a safe and efficient manner.
  • Ordering and receiving stock.
  • Ensuring that all utensils and equipment are clean and sanitised before use.
  • Cleaning and closing the kitchen at the end of the day.
Qualifications

To be successful you’ll have:

  • Experience using commercial grade knives
  • Proven ability to follow detailed make-guides and recipes
  • Excellent work ethic and attention to detail
  • Availability to work weekdays, weekends and public holidays as required
  • A strong understanding of food safety and hygiene practices
  • Preferred: A minimum of 6 months food handling experience.
  • Available for early morning starts from 4:30am.
Diversity & Inclusion:

We celebrate diversity and are committed to an inclusive workplace. We welcome applications from people of all ages, cultural backgrounds, and diverse sexualities and genders (including those identifying as transgender). Aboriginal and Torres Strait Islander peoples are strongly encouraged to apply.

We’re an equal opportunity workplace. We not only embrace diversity and inclusion; we celebrate what makes you unique. We welcome applications from people of all ages, cultural backgrounds, and diverse sexualities and genders (including if you identify as transgender). We also highly encourage Aboriginal and Torres Strait Islander peoples to apply for roles with Ampol.

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