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The Lucas Collective in Melbourne is seeking a Kitchen Hand to support our chefs and maintain a clean, hygienic kitchen during busy service times.
You'll work across premium brands including Chin Chin and Maison Batârd, with shifts including days, nights, weekends and public holidays. A positive attitude, reliability and a good understanding of food hygiene are essential. Competitive salaries and staff discounts await.
Proudly founder-owned and led, our independent hospitality collective is hometo the country’s most loved and acclaimed restaurant, bar and event brands —including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more.
Provide support to all chefs whilst maintaining a clean and hygienic workplace. Must be able to work in fast-paced environment.
At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.
Lucas Collective is a company that values its people and its culture. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your career.