Kitchen All Rounder

Torqn Greek Pty Ltd

Torquay

On-site

AUD 33,000 - 44,000

Full time

14 days+

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Benefits offered by this job

Close-knit team culture
Skill development in Greek cuisine
Quality ingredients & authentic dining

Job summary

Christos Greek Kitchen in Torquay is seeking passionate kitchen professionals and All Rounders to join our team. Based in Torquay VIC 3228, we offer full time and part time roles in a vibrant hospitality setting focused on authentic Greek cuisine.

You will be instrumental in preparing and cooking Greek dishes, maintaining high standards, and supporting a busy service with a collaborative team approach.

Qualifications

  • Proven experience in a kitchen environment with focus on Greek/Mediterranean cuisine.

Responsibilities

  • Prepare and cook Greek dishes according to established recipes and quality standards.
  • Maintain a clean, hygienic and well-organised kitchen workspace with food safety compliance.
  • Ensure timely preparation and delivery of dishes to the service line.
  • Collaborate with the kitchen team to support smooth service during busy periods.
  • Receive and check incoming ingredients for quality and freshness.
  • Follow portion control and manage ingredient usage responsibly.
  • Maintain equipment in good working order and report issues promptly.
  • Respond to feedback and continuously improve cooking techniques.

Skills

Kitchen experience
Greek cuisine
Food safety
Food prep
Teamwork
Stamina
Part-time flexibility
Hospitality passion
Food handling cert

Job description

Christo's Greek Kitchen & Bar is seeking passionate and skilled Kitchen professionals and All Rounders (Chefs, Cooks, Kitchen Hands) to join our culinary team on a full time and part time basis. Based in Torquay VIC 3228, this role offers an exciting opportunity to work in a vibrant hospitality environment where quality, authenticity, and creativity are at the heart of everything we do. You will be instrumental in preparing and cooking delicious Greek cuisine that delights our guests and maintains the high standards Christos Greek Kitchen is known for.

Key responsibilities
  • Prepare and cook Greek dishes according to established recipes and quality standards
  • Maintain a clean, hygienic and well-organised kitchen workspace, adhering to all food safety regulations
  • Ensure all food is prepared efficiently and delivered to the service team within required timeframes
  • Collaborate with the kitchen team to support smooth service during busy periods
  • Receive and check incoming ingredients for quality and freshness
  • Follow portion control guidelines and manage ingredient usage responsibly
  • Maintain equipment in good working order and report any issues promptly
  • Respond positively to feedback and continuously improve cooking techniques and efficiency
What we're looking for
  • Proven experience working in a kitchen environment, ideally with experience in Mediterranean or Greek cuisine
  • Strong knowledge of food preparation, cooking techniques and kitchen safety standards
  • Ability to work efficiently under pressure whilst maintaining high quality standards
  • Good communication skills and the ability to work effectively as part of a team
  • Physical fitness and stamina to handle the demands of kitchen work
  • Flexibility to work part-time hours, including evenings and weekends as required
  • A passion for hospitality and commitment to delivering exceptional dining experiences
  • Current food handling certification or willingness to obtain one
About us

Christos is a welcoming hospitality destination dedicated to serving authentic Greek cuisine in Torquay. We pride ourselves on offering our guests genuine Greek flavours, warm hospitality, and a memorable dining experience. Our team is passionate about food quality and creating a vibrant atmosphere where guests feel valued and appreciated. We are committed to fostering a supportive work environment where our staff can grow, develop their skills, and take pride in their contributions.

What we offer
  • Joining Christo's means becoming part of a close-knit hospitality team where your contribution is recognised and valued.
  • We offer a supportive workplace culture, the opportunity to develop your culinary skills and work with quality ingredients, and the chance to be part of a business passionate about Greek cuisine and hospitality.
  • We welcome team members who are enthusiastic, reliable, and committed to delivering excellent experiences for our guests.
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