Hospital Café Kitchen Assistant (Early Shifts)

WH Smith; Lismore; On-site; AUD 22,000 - 30,000; Part time

Benefits offered by this job

Fun, inclusive, supportive team

24/7 wellbeing support via EAP

Growth opportunities in hospitality

Employee discounts across products and

Local cafe community focus

Job summary

WHSmith is hiring casual Kitchen Hand staff for the Back of House at Lismore Hospital. Join a fast-paced, supportive team in a brand-new hospitality facility within a hospital setting.

The role involves food prep, dishwashing, stock rotation, and assisting with daily service targets while upholding food safety standards. Availability for early morning shifts is required, with opportunities to grow hospitality skills.

Qualifications

• Will be available to work early morning shifts from 6am or 10.45am.
• Minimum 1 year of hospitality experience in a Kitchen Hand role
• Experience in dishes and prep
• Ability to work autonomously and as part of a team.
• Basic understanding of food safety and hygiene.
• Physically capable of lifting and moving stock.
• Organised and efficient with good communication skills.
• Willingness to learn & can-do attitude.

Responsibilities

• Preparing sandwiches, wraps, and other items according to recipes and presentation standards.
• Washing dishes and pots
• Clean and maintain general kitchen areas, including dishwashing and waste management.
• Unpack and sign off deliveries, ensuring stock is rotated and packed away properly.
• Ensuring all food is prepared and handled in line with food safety and hygiene regulations.
• Maintaining a clean, organised, and well-stocked food preparation area.
• Serving customers efficiently and courteously.
• Working as part of a team to meet daily service targets and standards.

Skills

Excellent communication and interperso

Basic understanding of food safety and

Physically capable of lifting and mov

Organised and efficient with good comm

Job description

WHSmith is hiring casual Kitchen Hand staff for the Back of House at Lismore Hospital. Join a fast-paced, supportive team in a brand-new hospitality facility within a hospital setting.

The role involves food prep, dishwashing, stock rotation, and assisting with daily service targets while upholding food safety standards. Availability for early morning shifts is required, with opportunities to grow hospitality skills.