High-Volume Chef for Club Kitchen – South Coast

Milton Ulladulla Ex-Servos; Ulladulla; On-site; AUD 65,000 - 90,000; Full time

Benefits offered by this job

Gym membership

50% food & beverages discount

20% bottle shop discount

Accommodation assistance

Professional training

Mental health support

Job summary

Milton Ulladulla ExServos Club is seeking trade-qualified chefs for its high-volume kitchen on the beautiful NSW south coast. We offer full-time or casual roles, with generous staff discounts and professional development opportunities. Accommodation support may be available for the right candidate.

Join a friendly team that values service, consistency, and a positive work culture while contributing to an excellent dining experience for our members and guests.

Qualifications

• Proven passion for culinary excellence in a high-volume kitchen.
• Knowledge of safety standards and allergen management.
• Experience with standard kitchen ordering systems.

Responsibilities

• Prepare dishes in a high-volume kitchen.
• Maintain food safety and hygiene standards including allergen controls.
• Collaborate with team to ensure smooth service in a fast-paced environment.

Skills

Culinary skills

Food safety

Allergen management

Kitchen ordering systems

Plate-up accuracy

Fast-paced teamwork

Communication

Reliability

Education

Certificate III in Commercial Cookery

Job description

Milton Ulladulla ExServos Club is seeking trade-qualified chefs for its high-volume kitchen on the beautiful NSW south coast. We offer full-time or casual roles, with generous staff discounts and professional development opportunities. Accommodation support may be available for the right candidate.

Join a friendly team that values service, consistency, and a positive work culture while contributing to an excellent dining experience for our members and guests.