Head Chef - Seasonal Fine-Dining & Kitchen Lead

Southern Forests Employment Hub; Bunbury; On-site; AUD 65,000 - 85,000; Full time

Benefits offered by this job

Accommodation by negotiation

Meals included by negotiation

Job summary

Kingsley Motel in the Southwest region of Manjimup seeks a Chef to manage and run the restaurant and kitchen to a high standard. You will design changing menus and oversee stock, while ensuring a top-tier service for guests during dinner service 5 nights a week.

The role involves supervising kitchen staff, managing social media/marketing, and maintaining clean and well-organised operations. Accommodation and meals may be negotiable depending on arrangements.

Qualifications

• Minimum 3 years of kitchen experience with relevant qualifications.
• Ability to design and produce changing menus.
• Willingness to work the occasional weekend function including early mornings.

Responsibilities

• Design and produce changing menus.
• Run the kitchen to a high standard, manage stock.
• Maintain a high level of service.
• Supervise kitchen staff.
• Social media and marketing.
• Maintaining stock and keeping the kitchen clean and tidy.

Skills

Kitchen management

Staff supervision

Menu design

Stock ordering

Service excellence

Social media marketing

Attention to detail

Time management

Education

Culinary qualifications

3+ years kitchen experience

Job description

Kingsley Motel in the Southwest region of Manjimup seeks a Chef to manage and run the restaurant and kitchen to a high standard. You will design changing menus and oversee stock, while ensuring a top-tier service for guests during dinner service 5 nights a week.

The role involves supervising kitchen staff, managing social media/marketing, and maintaining clean and well-organised operations. Accommodation and meals may be negotiable depending on arrangements.