Head Chef & Kitchen Supervisor – Seasonal Menus

Recrute

Sydney

On-site

AUD 72,000 - 88,000

Full time

8 days ago

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Job summary

Granata’s Merrylands is seeking an experienced Kitchen Supervisor to oversee the restaurant kitchen, direct cooks and food prep, and ensure timely delivery of dishes from entrees to mains. You will help plan menus based on seasonal availability, supervise kitchen staff, maintain high standards of cleanliness, safety, and quality, and collaborate with the Director on recruitment and supplier coordination.

Applicants should work well under pressure, be adaptable to a fast-paced environment, and

Qualifications

  • AQF level 2 qualification required or 3 years cooking experience may substitute.
  • Ability to handle busy service and ensure quality.
  • Teamwork and ability to work independently; available for weekdays, weekends, and nights.

Responsibilities

  • Plan and direct food preparation and presentation in a busy setting from entrees to mains, including pastas and pizzas.
  • Set up kitchen with utensils, equipment, and scales.
  • Coordinate with staff for provisioning and purchasing of supplies.
  • Plan menus with the Director to ensure popular and flavorful dishes.
  • Supervise and coordinate cooks and food prep workers.
  • Monitor food quality, quantity, taste, and presentation to meet menu standards.
  • Ensure a clean, hygienic kitchen and food-handling practices.
  • Assist the Director with recruitment for cooks and staff.
  • Maintain stock levels at line stations.

Skills

Under pressure
Communication skills
Team player

Education

AQF Associate Degree / Diploma

Job description

Granata’s Merrylands is seeking an experienced Kitchen Supervisor to oversee the restaurant kitchen, direct cooks and food prep, and ensure timely delivery of dishes from entrees to mains. You will help plan menus based on seasonal availability, supervise kitchen staff, maintain high standards of cleanliness, safety, and quality, and collaborate with the Director on recruitment and supplier coordination.

Applicants should work well under pressure, be adaptable to a fast-paced environment, and

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