Full-Time Commis Chef — Hotel Kitchen & Growth

ibis, ibis Styles, ibis budget; Brisbane; Presencial; AUD 42.000 - 54.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Daily lunch options provided

Staff discounts in the restaurant

Accor employee staff rates at Accor物业

Food and Beverage discounts at Accor

Inner city location - public transport

Friendly and inclusive team

Career growth & learning

Descripción de la vacante

ibis Styles Brisbane Elizabeth Street is seeking a passionate and reliable Full-time Commis Chef to join our energetic kitchen team. The role involves preparing and presenting high-quality dishes across breakfast buffet, à la carte lunch and dinner and conference catering.

You’ll support daily operations, maintain a clean and hygienic kitchen, ensure mise en place is ready, and uphold food safety standards in line with current regulations.

Formación

• Certificate in Commercial Cookery or equivalent experience.
• Strong teamwork, flexibility, and a commitment to delivering memorable guest experiences aligned with the ibis Styles brand.

Responsabilidades

• Prepare and present high-quality dishes across breakfast buffet, lunch and dinner and conference catering.
• Support daily operations and take initiative when working independently.
• Maintain a clean and hygienic work environment, ensuring mise en place is ready and upholding food safety standards.

Conocimientos

Teamwork

Time management

Attention to detail

Interpersonal skills

Communication

Flexibility

Educación

Certificate in Commercial Cookery

Trade qualification in Cookery

Descripción del empleo

ibis Styles Brisbane Elizabeth Street is seeking a passionate and reliable Full-time Commis Chef to join our energetic kitchen team. The role involves preparing and presenting high-quality dishes across breakfast buffet, à la carte lunch and dinner and conference catering.

You’ll support daily operations, maintain a clean and hygienic kitchen, ensure mise en place is ready, and uphold food safety standards in line with current regulations.