Full-Time Barista

The Scented Garden

Melbourne

On-site

AUD 48,000 - 62,000

Full time

14 days+

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Job summary

The Scented Garden in Croydon Hills, Melbourne, is seeking an experienced full-time barista to join our fast-paced cafe. This Monday–Friday role starts at 6am, with no weekend shifts, and includes training on Eversys super-automatic espresso machines to ensure consistent, high-output service.

You will prepare coffee and beverages, handle orders and cash with a POS, maintain stock and cleanliness, and help customers and the team.

Qualifications

  • Previous barista experience in a busy café or hospitality setting.
  • Punctual, reliable and able to start at 6am on weekdays.
  • Confident with cash handling and POS systems.
  • Must have current right to work in Australia.

Responsibilities

  • Preparing and serving coffee and other beverages to a consistent standard.
  • Taking orders, processing payments and handling cash, including till counts and end-of-shift reconciliation.
  • Conducting regular stock audits and placing orders with suppliers.
  • Running food and products to customers.
  • Clearing and wiping down tables.
  • Cleaning and maintaining the coffee station, equipment and front-of-house areas, including daily machine cleaning routines.
  • Opening the site and preparing for the morning trade.
  • General duties as required to keep the site running smoothly.

Skills

Barista experience
Cash handling
POS system
Punctual
Customer service

Tools

Eversys machine
Cash register/POS

Job description

The Scented Garden in Croydon Hills is looking for an experienced full-time barista to join our team. This is a Monday to Friday role with early starts from 6am; no weekend work. We are a fast-paced, high-volume site. Our coffee is made on Eversys super-automatic espresso machines, so you will be working with consistent, high-output equipment rather than a traditional manual setup. Training on the Eversys system will be provided; experience with automatic or super-automatic machines is an advantage but not essential.

Key responsibilities
  • Preparing and serving coffee and other beverages to a consistent standard
  • Taking orders, processing payments and handling cash, including till counts and end-of-shift reconciliation
  • Conducting regular stock audits and placing orders with suppliers
  • Running food and products to customers
  • Clearing and wiping down tables
  • Cleaning and maintaining the coffee station, equipment and front-of-house areas, including daily machine cleaning routines
  • Opening the site and preparing for the morning trade
  • General duties as required to keep the site running smoothly
About you
  • Previous barista experience in a busy café or hospitality setting
  • Reliable and punctual; able to start at 6am each weekday
  • Able to work quickly and accurately under pressure
  • Confident handling cash and using a POS system
  • Organised, with an eye for stock levels and cleanliness
  • Friendly and clear with customers and team members
  • Current right to work in Australia
  • Full-time, permanent position, Monday to Friday
  • Training on Eversys super-automatic espresso technology
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