Food Technology Teacher — Multi-Campus Catholic School

Victorian Catholic Education Authority Limited

Echuca

On-site

AUD 70,000 - 100,000

Full time

17 hours ago
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Benefits offered by this job

Attractive salaries and salary packing
Extensive leadership opportunities
Ongoing professional learning
Staff wellbeing programs
Community engagement

Job summary

St Joseph’s College in Victoria is seeking vibrant Food Technology teachers to commence in 2026 as part of a multi-campus expansion. The role focuses on delivering engaging Food Technology programs that develop student skills, creativity and critical thinking within a Catholic learning community.

The school values inclusive education, wellbeing and strong relationships, with opportunities for professional growth and leadership.

Qualifications

  • Relevant Qualifications in Education.
  • VIT Registration.
  • Interest in ongoing professional learning and sharing knowledge within a collaborative environment.
  • Demonstrated commitment to student well-being and child safety.
  • Collaborative team member approach.
  • High level of written and verbal communication skills.
  • Proven ability to build and maintain positive relationships.

Responsibilities

  • Deliver engaging Food Technology lessons.
  • Plan and implement programs to support student growth in Food Technology.
  • Collaborate with staff to support school improvement and student wellbeing.

Skills

VIT Registration
Curriculum planning
Student wellbeing
Collaborative teamwork
Verbal written communication

Education

Relevant Qualifications in Education

Job description

St Joseph’s College in Victoria is seeking vibrant Food Technology teachers to commence in 2026 as part of a multi-campus expansion. The role focuses on delivering engaging Food Technology programs that develop student skills, creativity and critical thinking within a Catholic learning community.

The school values inclusive education, wellbeing and strong relationships, with opportunities for professional growth and leadership.

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