Food Technology Teacher

St Kevin's College Toorak; Melbourne; On-site; AUD 42,000 - 64,000; Part time

Benefits offered by this job

Parking

Close to public transport

Salary packaging options

Job summary

St Kevin's College invites a qualified Food Technology teacher to join our dedicated faculty at the Richmond Waterford Campus. The role is part time (0.6 FTE) and will commence in 2027, delivering engaging lessons in practical cooking, food science and nutrition.

You will supervise assessments, foster inclusivity in the classroom, and maintain a safe, well-equipped laboratory, contributing to our strong academic tradition and holistic education.

Qualifications

• Qualified Food Technology teacher with VIT registration or eligible to register.
• Ability to deliver engaging, practical lessons in food technology.

Responsibilities

• Create a positive and inclusive learning environment.
• Teach practical cooking skills, food science, and nutrition.
• Supervise and assess student work, providing constructive feedback.
• Maintain a well-equipped and safe food technology laboratory.

Skills

Food Technology

Teaching

Job description

1d ago , from Melbourne Archdiocese Catholic Schools

St Kevin's College is a leading independent Catholic Boys' School, committed to standards of excellence in the formation of young people, educating boys from ELC (co-ed) to Year 12.

We strive with compassion and integrity for the development of the whole person, integrating spiritual development, academic success, cultural awareness and sporting participation. St Kevin's has developed a strong academic tradition where each boy is encouraged to take responsibility for his own learning in an environment that values knowledge and scholarship.

The Role

We are seeking a qualified and enthusiastic Food Technology Teacher to join our dedicated faculty. The sucessful candidate will play a crucial role in nurturing the next generation of culinary experts.

This position is part time (0.6) ongoing commencing in 2027, located at our Richmond Waterford Campus.

Key Areas:

• Create a positive and inclusive learning environment that fosters creativity and innovation.
• Guide students in practical cooking skills, food science, and nutrition.
• Supervise and assess student work, providing constructive feedback.
• Maintain a well-equipped and safe food technology laboratory.

About You

With a strong foundation in Food Technology and a proven track record of inspiring students, you are confident in delivering engaging and effective lessons.

Your hands-on approach, combined with a deep understanding of food science and nutrition, will empower students to develop essential skills and a lifelong appreciation for healthy and delicious food.

• A strong community which carries a rich history of academic excellence and holistic education
• A solid focus on internal and external professional development
• Salary packaging options
• Parking and close to public transport

Applications close:2 November 2026.Applicants must have a 'right to work' in Australia, and VIT registration.

Child Protection

St Kevin's College is committed to the creation and maintenance of a child safe school environment. The care, safety and welfare of students are embedded in policies and procedures which ensure a commitment to zero tolerance of child abuse. Please read and review the College's Child Safety Code of Conduct and Child Protection and Safety Policy found on the Policy & Reports page of our website,www.stkevins.vic.edu.au