Five-Star F&B Attendant – Tailored Guest Experiences

Sofitel; Sydney; On-site; AUD 80,000 - 120,000; Full time

Job summary

Moxy Sydney Airport is seeking an experienced Food & Beverage Manager to lead the daily operation of all outlets at 56 Baxter Road, Mascot. You will create a vibrant atmosphere and deliver memorable guest experiences across Moxy Bar & Kitchen, Little Baxter, and event spaces.

You will recruit, coach, develop, and inspire a skilled team, drive revenue with promotions and upselling, manage labour costs and purchasing, ensure food safety, and uphold Marriott brand standards while seeking

Qualifications

• Experience leading F&B operations in hospitality.
• Strong leadership and team-building skills.
• Excellent guest-service mindset.

Responsibilities

• Lead and oversee the daily operation of all food and beverage outlets.
• Create a vibrant atmosphere that delivers memorable guest experiences.
• Recruit, coach, develop, and inspire a talented and engaged team.
• Drive revenue and profitability through creative promotions, activations, and upselling initiatives.
• Manage labour costs, rostering, and operational productivity.
• Oversee purchasing, stock control, inventory management, and supplier partnerships.
• Ensure the highest standards of food safety, compliance, and workplace health and safety.
• Monitor budgets, financial performance, and profitability targets.
• Partner with Sales, Marketing, and Operations teams to maximise business opportunities and guest engagement.
• Deliver Marriott brand standards while continuously identifying opportunities to innovate and improve.

Skills

Leadership

Team development

Guest experience

Job description

Food & Beverage Manager, Moxy Sydney Airport

Location: 56 Baxter Road, Mascot New South Wales 2020, Australia.

Full-time

Position Type: Management

Job Summary

At Moxy Sydney Airport, we do hospitality differently. We're bold, playful, stylish, and anything but ordinary. More than just a hotel, Moxy is a social hub where guests come to connect, unwind, and experience something memorable. From our buzzing Moxy Bar and Kitchen to vibrant events and unique guest experiences, we create moments that leave a lasting impression.

What You'll Be Doing

• Moxy Bar & Kitchen


• Little Baxter


• Pick Ups


• Managing five Conference & Events Spaces

Your Key Responsibilities

• Lead and oversee the daily operation of all food and beverage outlets.


• Create a vibrant atmosphere that delivers memorable guest experiences.


• Recruit, coach, develop, and inspire a talented and engaged team.


• Drive revenue and profitability through creative promotions, activations, and upselling initiatives.


• Manage labour costs, rostering, and operational productivity.


• Oversee purchasing, stock control, inventory management, and supplier partnerships.


• Ensure the highest standards of food safety, compliance, and workplace health and safety.


• Monitor budgets, financial performance, and profitability targets.


• Partner with Sales, Marketing, and Operations teams to maximise business opportunities and guest engagement.


• Deliver Marriott brand standards while continuously identifying opportunities to innovate and improve.

What's in it for YOU

• Career development opportunities with Marriott International, including world-class leadership and hospitality training.


• Global hotel discounts across thousands of Marriott properties for you, your family, and friends.


• Join a fast-growing lifestyle brand where creativity, innovation, and fun are encouraged.


• Access career opportunities across Marriott's global portfolio of brands and destinations.

Equal Opportunity Employer

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.