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Kongs BBQ in Sydney is seeking an experienced chef to join our team. The role is full-time with a weekly roster, located in a great area, offering a balanced work life. You will collaborate with the team to create high-quality dishes and maintain outstanding dining experiences.
Applicants should have at least 2 years in a similar role, be able to work across a 7-day roster, and demonstrate strong teamwork, communication, and attention to detail in a busy kitchen.
We are currently seeking a talented and experienced chef to join our team.
The successful applicant must be committed to our kitchen team on a daily basis.
You must also be a team player, have a positive attitude, and be responsible.
You should be willing to work both in a team environment and autonomously.
Full-time role
Weekly roster
Great location
Fantastic work life balance
Great hourly rate based on your experience.
Preparing and cooking a variety of dishes to a high standard
Developing new and innovative recipes
Ensuring that food safety and hygiene standards are met at all times
Managing inventory and ordering supplies. Stock control and Stock Rotation
Collaborating with other members of the team to deliver an exceptional dining experience.
The successful candidate will have a proven track record of success within a similar role or work environment.
Have a right to work in Australia
Previous experience (at least 2 years) in a similar role with references
Must be fully available over a 7-day roster
Be able to work under pressure
Be a team player
Highly organized and efficient
The candidate must also have strong communication skills, show attention to detail, and be well-presented and punctual.
If you would like more information, we would love to hear from you.