Experienced Baker

A PLUS AUSTRALIA AGENCY; Kilmore; On-site; AUD 52,000 - 76,000; Full time

Benefits offered by this job

Competitive pay

Full-time role

Team environment

Career growth opportunities

Staff discounts

Job summary

Bakers Delight Kilmore is seeking a dedicated baking professional to contribute to a fast-paced retail bakery. The role focuses on producing high-quality baked goods and maintaining presentation standards.

Responsibilities include dough preparation, baking to recipes, quality control, and upholding hygiene in a busy environment. Weekend and early shifts are required, with opportunities for career growth within the brand.

Qualifications

• Relevant baking qualification or 2–3 years’ bakery experience.
• Strong knowledge of dough preparation, fermentation and baking techniques.
• Ability to follow recipes accurately and maintain consistency in high-volume environment.
• Flexible to work early mornings, weekends and public holidays.

Responsibilities

• Prepare, mix, knead and shape dough for a wide range of bread and specialty products.
• Bake products in accordance with recipes ensuring consistency, quality and presentation.
• Monitor fermentation and oven temperatures for optimal results.
• Ensure baked goods are fresh, attractive and ready for display.
• Maintain a clean, hygienic work environment in line with food safety regulations.
• Assist with stock control, ingredient ordering and inventory management.
• Collaborate with team to meet daily production and sales targets.
• Support product merchandising and maintain in-store displays.

Skills

Dough handling

Fermentation

Baking techniques

Time management

Education

Baking qualification or 2–3 years bakery experience

Job description

Bakers Delight Kilmore is looking for a dedicated and skilled baking professional to join our team. This role is ideal for someone passionate about producing high-quality baked goods and working in a fast-paced retail bakery environment.

About the Role

Bakers Delight Kilmore is looking for a dedicated and skilled baking professional to join our team. This role is ideal for someone passionate about producing high-quality baked goods and working in a fast-paced retail bakery environment.

Duties & Responsibilities

• Prepare, mix, knead, and shape dough for a wide range of bread and specialty products
• Bake products in accordance with recipes, ensuring consistency, quality, and presentation standards
• Monitor fermentation, proofing, and oven temperatures to achieve optimal baking results
• Ensure all baked goods are fresh, visually appealing, and ready for customer display
• Maintain a clean, organised, and hygienic work environment in line with food safety regulations
• Assist with stock control, ingredient ordering, and inventory management
• Work collaboratively with team members to meet daily production and sales targets
• Support product merchandising and maintain attractive in-store displays

Requirements

• Relevant qualification in baking or a minimum of 2–3 years’ experience in a commercial bakery
• Strong knowledge of dough preparation, fermentation, and baking techniques
• Ability to follow recipes accurately and maintain consistency in a high-volume environment
• Strong time management skills with flexibility to work early mornings, weekends, and public holidays
• High attention to detail and commitment to maintaining hygiene and quality standards

Benefits

• Competitive salary package plus superannuation
• Stable, full-time employment with consistent hours
• Supportive and friendly team environment
• Opportunities for career growth within a well-established brand
• Staff discounts and a positive, team-focused workplace culture

If you are passionate about baking and committed to delivering quality products, we would love to hear from you.