Dessert Kitchen Hand — Flexible Part-Time Shifts

Koi Dessert Bar; Australia; On-site; AUD 36,000 - 52,000; Part time

Benefits offered by this job

Flexible working hours

Close to public transport

Competitive rate/salary (depending on)

Job summary

KOI Dessert Kitchen in New South Wales is seeking a part-time Kitchen Hand to support daily pastry and dessert service. You will assist with prep, plating, and station upkeep while maintaining high standards of cleanliness and efficiency.

The role requires weekend availability (including Saturdays) and a positive attitude with a willingness to learn in a fast-paced kitchen environment.

Qualifications

• Genuine love of hospitality service.
• Experience in a similar role.
• Eye for detail and quality.

Skills

Hospitality experience

Attention to detail

Communication skills

Job description

KOI Dessert Kitchen in New South Wales is seeking a part-time Kitchen Hand to support daily pastry and dessert service. You will assist with prep, plating, and station upkeep while maintaining high standards of cleanliness and efficiency.

The role requires weekend availability (including Saturdays) and a positive attitude with a willingness to learn in a fast-paced kitchen environment.