Demi Chef

Elements of Byron; Byron Bay; On-site; AUD 72,000 - 89,000; Full time

Benefits offered by this job

Restaurant discounts

Accommodation discounts

Spa treatment discounts

Employee Assistance Program

Annual staff awards

Refer a friend incentive

Job summary

Elements of Byron is seeking an experienced Demi Chef to join our Kitchen Team in Byron Bay. You will assist in the smooth operation of our busy kitchen across main kitchen and outlets, bringing passion for diverse cookery techniques and high standards of food safety.

This full-time permanent role offers a vibrant work environment within a luxury resort, with benefits and opportunities to learn. Availability across weekends and holidays is preferred.

Qualifications

• Previous experience as a Demi Chef in a luxury hotel/resort or busy cafe.
• Full availability including weekends and public holidays.
• Relevant commercial cookery qualifications, minimum Cert IV.

Responsibilities

• Actively demonstrate pride in your work.
• Comprehensive knowledge of food safety standards.
• Permanent residents or unrestricted rights to work in Australia only.

Skills

Demi Chef experience

Weekend availability

Passion for craft

Education

Cert IV in Commercial Cookery

Job description

Job Type: Permanent position | Full time position

Job Description

A little bit about us: Located on fifty acres of absolute beachfront, Elements of Byron is an award-winning resort known for its laid-back luxury and exceptional guest experiences. Our resort features beautifully designed one and two-bedroom villas, diverse dining options, and world-class facilities that embody the best of Byron Bay. We take pride in offering barefoot luxury, ensuring unforgettable moments for both guests and staff in our stunning coastal paradise.

We have an opportunity available for an experienced Demi Chef to join our Kitchen Team. You will be responsible for assisting in the smooth operation of our busy kitchen, working across our main kitchen and outlets. You will have experience in a large kitchen with a passion for different cookery techniques and a genuine passion for your craft.

You will also need to be flexible, adaptable and have experience working in a fast paced service environment. Ideally you will be available to start ASAP! Please note this is a full time permanent position.

We offer a high quality dining experience, with a strong emphasis on local fresh produce. Our main Restaurant Azure Bar and Grill is open for Breakfast, Lunch and Dinner, we also have multiple food outlets by our pools and a large conference and events business, this is a diverse role allowing for your creativity to flourish.

Desired Skills and Experience

• Previous experience working as a Demi Chef in a luxury Hotel/Resort Restaurant or busy production Cafe environment
• Full availability including weekends and public holidays
• Relevant commercial cookery qualifications, min requirement is a Cert IV in Commercial Cookery

Additional Requirements

• Able to adapt to busy periods with a sense of urgency
• Willingness to learn new techniques
• Able to follow recipes and plan your time accordingly

Responsibilities

• Actively demonstrate pride in your work
• Comprehensive knowledge of food safety standards
• Only applicants that have permanent resident status or unrestricted rights to work in Australia will be considered

Benefits

• Restaurant, Accommodation and Spa treatment staff discounts
• Employee Assistance Program

Training and Awards

• Full Day Orientation and dedicated departmental training
• Annual and fortnightly staff awards
• Refer a friend incentive

Other Perks

• Stability and long term employment opportunities for the right candidate
• Work in a beautiful beach side award winning resort
• Uniform provided and parking available on site

The full time salary is $80,500 + Super