Sous Chef - Busy Hotel Needs You!

Atlas People & Atlas Chefs; Queensland; On-site; AUD 60,000 - 90,000; Full time

Benefits offered by this job

Transport to workplace

Accommodation

Meals while on shift

Career progression

Job summary

Atlas People & Atlas Chefs in Queensland, Australia is seeking a creative Chef to lead busy kitchen operations in a vibrant venue. This role offers the chance to work alongside the Head Chef, run the kitchen on their days off, and contribute to menu planning in a bistro-style setting.

You should be trade qualified with 3+ years' experience, possess a strong work ethic, excellent communication, and attention to detail. A positive can-do attitude and full working rights in Australia are essential.

Qualifications

• Trade qualified with 3+ years’ experience.
• Strong work ethic and excellent communication skills.
• Produce consistent quality.
• Positive and ‘can do’ attitude.
• Own traditional uniform and knives.
• Experience in quality a la carte dining.
• Keen eye with high attention to detail.
• Assist with menu planning and suggestions.

Responsibilities

• Run the kitchen regularly on Head Chef’s days off.
• Work alongside the Head Chef in a busy venue.
• Contribute to creative menu planning and daily specials.

Skills

Strong work ethic

Excellent communication

Attention to detail

Can-do attitude

Menu planning ideas

Quality la carte dining

Education

Trade qualification in cooking

Job description

06th November, 2026

Take advantage of a new job in a new and exciting location where you’ll enjoy the benefits a regional role provides.

This role will suit someone who doesn’t shy away from a challenge and who’s excited by a change of scenery. Someone who can be an asset to the team and slot straight into a busy environment.

The successful applicant will be a creative Chef who’ll enjoy complimentary:

• Transport to and from their workplace
• Accommodation
• Meals while on shift
• Ongoing career progression provided by Atlas People

You’ll work alongside the Head chef and be required to run thekitchen regularly on their days off. The venue is a busy and vibrant Venue, which serves bistro style food plus full menu. This is a creative role and provides the right candidate the opportunity to work within an excellent team.

About you

If you are trade qualified with three or more years’ experience, and:

• Possess a strong work ethic and have excellent communication skills
• Can produce consistent quality
• Have a positive and ‘can do’ attitude
• Own traditional uniform and knives
• Have experience in quality a la carte dining
• Have a keen eye with high attention to detail
• Would like to assist with menu planning and suggestions

About Atlas People

At Atlas People, we believe that people come first. We pride ourselves on the service we give to our clients and candidates.So, if you have a positive outlook and a proven track record this could be the opportunity for you.

** ALL applicants must have full and unrestricted working rights within Australia.

*** Applicants must be willing and able to provide a current National Police Check