Cook - Ipswich Region

Guzman y Gomez Mexican Kitchen; Ripley; On-site; AUD 30,000 - 41,000; Full time

Benefits offered by this job

Flexible work hours

Culinary training and development

Discounted meals

Cultural celebrations – Day of theDead

Job summary

Guzman y Gomez Mexican Kitchen is hiring a Cook in Australia to join our fast-paced kitchen team. You will prepare fresh and delicious Mexican dishes, weigh ingredients accurately, and help maintain high standards across breakfast, lunch, and dinner service. Experience is helpful but not essential.

We value a positive, coachable attitude, a willingness to learn, and dependable work ethic. We offer flexible hours, culinary training, meal discounts, and opportunities to celebrate Mexican culture

Qualifications

• Kitchen experience is helpful but not essential
• Is open to coaching, eager to learn and ready to put in the effort
• Can do attitude and can be relied upon

Responsibilities

• The Cook is at the heart of the restaurant operations, preparing fresh and delicious food and weighing ingredients to ensure high quality.
• Assist in maintaining vibrant Mexican flavours and uphold kitchen standards across service periods.

Job description

Company Description

We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Company Description

We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests.

Experience is helpful, but it’s not everything. What we mean is:

• Kitchen experience is great but not essential
• Is open to coaching, eager to learn and ready to put in the effort
• ‘Can do’ attitude and can be relied upon

Benefits

These are just some of the benefits that come with working at GYG:

• Flexible work hours
• Culinary training and development
• Discounted meals
• Cultural celebrations – Day of the Dead and Cinco de Mayo

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.