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LagardèreAWPL is hiring casual Cooks and Chefs to deliver high-quality food across multiple new venues inside Australian airports. You’ll flex your cuisine knowledge by cooking diverse styles and supporting busy service periods.
We value food safety, teamwork and flexibility, including early mornings, evenings, weekends and public holidays. Eligible candidates may obtain an ASIC and Food Safety certification; parking and staff discounts are provided.
At LagardèreAWPL, we’re not just the largest Travel Retail operator in the Pacific – we’re the most passionate! With 150+ stores across Australia, & New Zealand, we bring big brands to life in airports and travel hubs. Our dynamic team of 1,500+ professionals work across 40 unique retail concepts – and now, we want YOU to join our team!
As our casual Cooks and Chefs, you’ll play a critical role in delivering high-quality food across multiple exciting new venues inside the airport. Come flex your cuisine knowledge, keeping things interesting by cooking different styles of food!
At LagardèreAWPL, we value diversity, inclusivity, and a collaborative work environment, where you will have the opportunity to work alongside a talented team of people who share your passion for creativity and excellence.
Join us at LagardèreAWPL and be part of a global company that celebrates creativity, innovation, and a commitment to sustainable practices.