Cook/Chef

Modus Operandi Brewing Co.; Sydney; Sur place; AUD 36 000 - 44 000; Temps partiel

Résumé du poste

Modus Operandi Brewing Co. in Mona Vale, NSW, is seeking a reliable cook to join our kitchen team on weekends. If you’re comfortable on the line and can keep your cool as tickets pile up, we’d love to hear from you.

Experience on the grill and fryer, plus pizza-making is a plus. Weekend availability including Fridays (15–20 hours/week) is required. You’ll join a friendly, supportive team where good work gets noticed.

Qualifications

• Experience on grill and fryer sections.
• Pizza making experience is a plus.
• Weekend availability required, including Fridays (15-20 hours/week).
• Friendly, supportive team.
• A kitchen where good work gets noticed.

Connaissances

Grill & fryer experience

Pizza making

Weekend availability

Team player

Attention to quality

Description du poste

We're looking for a reliable, hands-on cook to join our kitchen team on weekends. If you're comfortable on the line and keep your cool when tickets pile up, we'd love to hear from you.

What we're looking for:

• Experience working the grill and fryer sections
• Pizza-making experience is a plus
• Weekend availability required, including Fridays (15-20 hours/week)
• Friendly, supportive team
• A kitchen where good work gets noticed

Cook/Chef • Mona Vale, New South Wales, AU