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RGIT Australia in Mona Vale, NSW is hiring a casual entry-level Cook/Chef to join our kitchen team on weekends. The role focuses on line work, grill and fryer duties, and pizza preparation if offered. This position is ideal for reliable, hands-on individuals who thrive in a fast-paced environment.
Weekend availability is essential, with Fridays included, averaging 15–20 hours per week. You’ll join a friendly, supportive team in a busy kitchen where good work gets noticed and opportunities for
Casual Temporary Entry Level
Posted 24 Sep 2026
Now Hiring: Cook/Chef (Casual)
We're looking for a reliable, hands‑on cook to join our kitchen team on weekends. If you're comfortable on the line and keep your cool when tickets pile up, we'd love to hear from you.
What we're looking for: