Cook

Dai Romani Events Pty Ltd; Inner West; On-site; AUD 75,000 - 85,000; Full time

Benefits offered by this job

Full-time employment

Competitive salary

Career development

Salary plus superannuation

Job summary

Dai Romani Pty Ltd is seeking a skilled Cook to join our kitchen team in Petersham, NSW, on a full-time basis. You will prepare and cook a variety of dishes, maintain high quality and presentation standards, ensuring food safety and hygiene, and supporting the smooth daily operation of our busy kitchen.

The company offers a competitive AUD 75,000–85,000 per annum plus superannuation, with a supportive environment to develop culinary skills and room to grow within a dedicated team.

Qualifications

• Experience working in a busy kitchen environment.
• Knowledge of cooking techniques and kitchen operations.
• Understanding of food safety and workplace safety requirements.

Responsibilities

• Examine ingredients for freshness and suitability.
• Regulate oven/grill temperatures to ensure proper cooking.
• Prepare and cook a variety of dishes to standard recipes.
• Season, plate and garnish meals to ensure presentation.
• Maintain cleanliness and hygiene in prep and cooking areas.

Skills

Strong teamwork

Time management

Food safety knowledge

Education

Certificate III in Commercial Cookery

Certificate IV in Commercial Cookery

Job description

Dai Romani Pty Ltd is seeking a skilled, motivated and reliable Cook to join our kitchen team in Petersham, NSW, on a full-time basis. The successful candidate will be responsible for preparing and cooking a variety of dishes, maintaining high food quality and presentation standards, ensuring food safety and hygiene, and supporting the smooth daily operation of our busy kitchen.

Benefits

• Full-time, ongoing employment.
• Competitive salary based on skills and experience.
• Supportive working environment and opportunities to develop culinary skills.
• Salary: AUD $75,000–$85,000 per annum plus superannuation

Dai romani events pty ltd

Task & responsibilities

• Examine food ingredients to ensure freshness, quality and suitability for cooking.
• Regulate temperatures of ovens, grills, stoves and other cooking equipment to ensure food is cooked correctly.
• Prepare and cook a variety of dishes in accordance with established recipes, menus and quality standards.
• Season food during cooking to achieve consistent flavour, taste and presentation.
• Portion and plate meals, adding sauces, gravies and garnishes as required.
• Store ingredients and prepared food in temperature-controlled facilities in accordance with food safety standards.
• Prepare meals to accommodate customers' special dietary requirements, including food allergies and intolerances.
• Assist with menu planning and estimating food requirements based on customer demand and business needs.
• Monitor food stock levels and assist with ordering and inventory management.
• Maintain cleanliness and hygiene in food preparation and cooking areas.
• Comply with food safety regulations and workplace health and safety requirements.
• Coordinate with kitchen staff to ensure timely preparation and delivery of meals.
• Assist in training and supervising junior kitchen staff and apprentices when required.

Qualification & experience

• Certificate III or IV in Commercial Cookery or relevant qualification; relevant experience may be considered under applicable requirements.
• At least 12 months of relevant commercial cooking experience
• Knowledge of cooking techniques, food preparation and kitchen operations.
• Understanding of food safety, hygiene and workplace safety requirements.
• Ability to work efficiently in a busy kitchen with strong teamwork and time management.
• Flexibility to work evenings, weekends and public holidays as required.

About Company

Dai Romani Pty Ltd is a hospitality business based in Petersham, NSW, committed to delivering delicious, quality meals and exceptional dining experiences. We pride ourselves on our welcoming atmosphere, passionate team and high standards of food preparation and customer service.

Work Type: Full time

Salary: $75000-85000

Job Publish: 26-10-2026

Job Expire: 25-11-2026