Cook

Madisons Broadbeach; Gold Coast City; On-site; AUD 80,000 - 85,000; Full time

Job summary

Madisons Broadbeach on the Gold Coast is seeking a hands-on cook to deliver consistent, high-quality food in a busy café kitchen. You will work as part of a team, maintain food safety and presentation, and help with menu planning.

The ideal candidate holds Certificate III or IV in Commercial Cookery with at least 12 months of experience, is able to work a rotating roster including evenings and weekends, and communicates well under pressure.

Qualifications

• Certificate III or IV in Commercial Cookery
• At least 12 months of relevant work experience as a Cook
• Able to work under pressure in a team
• Good organisation and communication skills
• Available to work rotating roster including evenings, weekends and public holidays

Responsibilities

• Preparing, seasoning and cooking food to a consistently high standard
• Examining ingredients and food products to ensure quality and freshness
• Regulating temperatures of ovens, grills and other cooking equipment
• Portioning food, plating dishes and adding sauces and garnishes
• Preparing meals to meet special dietary requirements
• Storing food correctly in temperature controlled facilities
• Following and maintaining food safety and hygiene requirements
• Keeping the kitchen, equipment and food preparation areas clean and organised
• Assisting with menu preparation and estimating food requirements; assisting with training of junior kitchen staff and apprentices

Skills

Cooking

Teamwork

Under pressure

Communication

Education

Certificate III/IV in Commercial Cookery

Job description

This is a hands on role for someone who enjoys cooking consistent, high quality food and thrives in a busy café kitchen.

BenefitsTask & responsibilities

Madisons Broadbeach

This is a hands on role for someone who enjoys cooking consistent, high quality food and thrives in a busy café kitchen.

• Preparing, seasoning and cooking food to a consistently high standard
• Examining ingredients and food products to ensure quality and freshness
• Regulating temperatures of ovens, grills and other cooking equipment
• Portioning food, plating dishes and adding sauces and garnishes
• Preparing meals to meet special dietary requirements
• Storing food correctly in temperature controlled facilities
• Following and maintaining food safety and hygiene requirements
• Keeping the kitchen, equipment and food preparation areas clean and organised
• Assisting with menu preparation and estimating food requirementsAssisting with the training of junior kitchen staff and apprentices

Qualification & experience

• Certificate III or Certificate IV in Commercial Cookery
• At least 12 months of relevant work experience as a Cook

About you

• Able to work well under pressure and as part of a team
• Good organisation and communication skills
• Available to work a rotating roster, including evenings, weekends and public holidays

About Company

We are situated at the Oasis Shopping Centre, Broadbeach. Not only can we provide you with an award winning café experience, we can now help you with special occasion cakes and help you create the WOW factor with creative catering. We serve full breakfast and lunch, and we are open 7 days a week, 5am till late.

Work Type: Full time

Salary: $80000-85000