Commis Chef - Grow in Hospitality, Great Perks

Hilton; Perth; On-site; AUD 30,000 - 39,000; Part time

Benefits offered by this job

Uniform provided

Free meals on duty

Development programs with L&D manager

Global career opportunities

Team Member Travel Program

Fitness Passport

F&B discounts

Recognition programs

Wellbeing initiatives

Job summary

Hilton Perth Northbridge is seeking a Commis Chef to assist in food preparation under the supervision of senior chefs. This part-time role is based in Perth’s vibrant cultural precinct, offering hands-on training and exposure to Hilton's high standards while joining a friendly, dynamic kitchen team.

You will work across kitchen stations, learn menu items, maintain cleanliness, and contribute to memorable dining experiences for guests, with opportunities for development within Hilton's global

Qualifications

• Have a minimum of 6 months of full Australian Working rights (sponsorship is not offered).
• Physically based in the Perth Metropolitan Area or willing to relocate (no relocation allowance is offered).
• Minimum 1 year of experience as a Cook or Trainee in a high-standard restaurant.
• Ability to remain calm and problem-solve under pressure.
• Strong technical abilities, reliable, flexible, and works well under pressure.
• Strong teamwork and communication skills.
• Willingness to learn and follow kitchen procedures and hygiene standards.

Responsibilities

• Prepare menu items according to designated recipes and quality standards.
• Manage guest orders efficiently while ensuring a positive dining experience.
• Handle complex recipes, oversee stations, execution, quality control, and inventory checks.
• Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards.
• Keep food service stations stocked and sanitary while following food safety protocols.
• Prepare requisitions for supplies and food items as needed.
• Maintain compliance with health, safety, sanitation and alcohol awareness regulations.

Skills

Teamwork

Communication

Problem-solving

Calm under pressure

Job description

Hilton Perth Northbridge is seeking a Commis Chef to assist in food preparation under the supervision of senior chefs. This part-time role is based in Perth’s vibrant cultural precinct, offering hands-on training and exposure to Hilton's high standards while joining a friendly, dynamic kitchen team.

You will work across kitchen stations, learn menu items, maintain cleanliness, and contribute to memorable dining experiences for guests, with opportunities for development within Hilton's global