Commis Chef: Grow Fast in World-Class Kitchen

ibis, ibis Styles, ibis budget; Adelaide; On-site; AUD 40,000 - 50,000; Full time

Benefits offered by this job

Generous discounts with Accor

Learning and Development platforms

Laundered uniform

Career growth opportunities

Job summary

ibis Adelaide is seeking a committed Commis Chef to join our kitchen team. You will be involved in cooking, baking and pastry tasks, and support food preparation for a range of services including breakfast and dinner. A strong eye for quality, cleanliness and presentation is essential.

The role offers opportunities within a global hospitality brand under Accor, with a focus on professional growth and customer service excellence.

Qualifications

• Apprenticeship or trade recognition as Commis Chef is required or expected.
• Creative and passionate about food and customer service.
• Able to work in a fast-paced environment and manage time effectively.
• Excellent interpersonal and communication skills; a team player.

Responsibilities

• Engaged in cooking, baking, pastry cooking or butchering duties.
• Food preparation and presentation for breakfast, lunch and dinner across various service styles.
• Maintain a clean and hygienic work environment with high quality standards.

Skills

Creative and customer-focused

Fast-paced environment

Time management

Interpersonal and communication skills

Education

Apprenticeship or trade recognition as Commis Chef

Job description

ibis Adelaide is seeking a committed Commis Chef to join our kitchen team. You will be involved in cooking, baking and pastry tasks, and support food preparation for a range of services including breakfast and dinner. A strong eye for quality, cleanliness and presentation is essential.

The role offers opportunities within a global hospitality brand under Accor, with a focus on professional growth and customer service excellence.