Commis Chef

Southport Yacht Club; Gold Coast City; On-site; AUD 42,000 - 54,000; Full time

Job summary

Southport Yacht Club on the Gold Coast is seeking a passionate and reliable Commis Chef to join our professional kitchen team. You’ll contribute to a fast-paced, high-quality dining operation and help deliver great experiences for our guests.

The ideal candidate will have experience on pans and grill, be punctual, take pride in their work, and work well both independently and as part of a team. Full working rights in Australia apply.

Qualifications

• Previous experience on pans and grill is required.
• Punctual, reliable and takes pride in work.
• Able to work effectively both independently and as part of a team.
• Full Australian working rights (no sponsorship).

Responsibilities

• Assist in a fast-paced, high-quality kitchen environment.
• Support grill and pan sections with consistency and accuracy.
• Maintain cleanliness and organization of the station and tools.
• Contribute to delivering exceptional guest experiences.

Skills

Grill experience

Pans experience

Teamwork

Punctuality

Reliability

Initiative

Job description

We’re on the hunt for a passionate and reliable Commis Chef to join our professional kitchen team at the iconic Southport Yacht Club.

What we offer:

A stunning waterfront location to work in

An energetic team environment

30+ casual hours per week with consistent shifts

Opportunities to develop your skills in a fast-paced, high-quality kitchen

The ideal candidate will:

Have previous experience working on pans and grill

Be punctual, reliable, and take pride in their work

Be able to work effectively both independently and as part of a team

Show initiative and a positive attitude under pressure

Hold full working rights in Australia(no sponsorship available)

If you’re passionate about food, thrive in a team environment, and are looking to further your culinary career at one of the Gold Coast’s premier hospitality venues, we want to hear from you!

Apply now with your resume to: ****@sycgc.com.au

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