Chefs All Levels!

Waymark Hotels; Bowen; On-site; AUD 52,000 - 78,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

The Grand View Hotel in Bowen is seeking a creative Chef to join our kitchen team and craft unforgettable dining experiences. You will work in a fast-paced setting to prepare a range of dishes from a seasonal menu, using fresh and prepared ingredients.

Accommodation is available if required, with a competitive salary and superannuation. Key responsibilities include maintaining efficient kitchen operations across venues, ensuring high-quality meals, managing stock rotation and wastage, and

Qualifications

• Experience in fast-paced commercial kitchen environments.
• Availability to work any hospitality hours.
• Certificate III in Commercial Cookery is required.

Responsibilities

• Assist in maintaining an efficient and proactive kitchen operation across venues.
• Ensure all meals are of high quality and prepared in a timely manner.
• Utilise a variety of ingredients to prepare, cook and present dishes per a seasonal menu.
• Practice stock rotation and minimise wastage.
• Assist with menu changes when required.

Skills

Commercial kitchen experience

Team communication

Flexible hours

Education

Certificate III in Commercial Cookery

Job description

Are you a passionate and creative culinary professional looking for an exciting opportunity? We are seeking a talented Chef to join our kitchen team and create unforgettable dining experiences at The Grand View Hotel, Bowen.

Our offer:

• Offering a competitive salary + superannuation
• Accommodation provided if required.
• Experience living and working in Bowen – a scenic coastal town in the Whitsundays region!

The Role:

As a Chef, your daily responsibilities will include:

• Assisting our team in maintaining an efficient and proactive kitchen operation across both venues
• Ensuring all meals are of high quality and are prepared in a timely manner
• Utilising a variety of fresh, frozen and prepared ingredients to prepare, cook and present a range of dishes according to a seasonal menu
• Practicing effective stock rotation and wastage minimisation procedures
• Assisting with menu changes when required

Successful Candidate:

To be successful in the role, you will possess the following:

• Previous experience within a fast paced commercial kitchen
• Availability to work any hospitality hours
• Ability to work well under a high pressure environment
• Brilliant communication skills to all team members
• Certificate III in Commercial Cookery

About us:

The Grand View Hotel is located in the heart of Bowen, a beautiful coastal town known for its stunning beaches, relaxed atmosphere, and close-knit community. Our hotel is a popular destination for both locals and visitors, offering exceptional service and a welcoming environment. Bowen is a place where you can enjoy a relaxed lifestyle while making a meaningful impact in your career.

Qualified chefs of all experience levels are encouraged to apply!